Tally man trend in gorilla tag! 😯 #gorillatag #vr #shorts

[BubblesVR]

If you see this.. YOU MUST LIKE AND SUBSCRIBE!!! Also, I didn’t make this trend btw!

[Unknown_reborn]

Fun fact: This is actually about a slave like person who would come collect bananas all night. Then wait for the tally man to come count them. Then go home, sleep and do it all over again.

[KadeMortensen]

This is by FAR the best video of this trend.

[caitlinsmith]

OMG I love love bubbles so much this video is the best❤

[Kingcosmic_]

The fact that the next day they added a color changing cosmetic to the game😂

[TGNICK_VR]

Bro this one is actually well made good job Bubbles 👍❤️‍🩹

[chopperVRR]

Daylight come and we wanna go home🗣️🗣️🔥🔥🔥🔥🔥

[billcipher-tc]

Exactly! I always go to the McDonalds in the theraprism, it’s broken! Put the ice cream in the bag bro😭😭😭

[grug]

IT'S THE BEST THING I EVER SEEN IT'S A BANANA NEXT TO A BANANA

[Fishvr]

I like and subs also good Jo’s on the short

[Penguino]

WARNING YOU BUBBLES I AM GOING TO BE A BOT NAME IS NOTYAZLEE I HAVE CAT EARS AND DARK PURPLE SKIN AND I AM NOT A FURRY I LIKE THE VID❤

[SiegyWiggyYT]

This the best video I’ve seen of the trend nice job bubbles love your videos

[harrisonvee]

You’re the absolute funniest YouTuber ever you always make my day better

[MintyYeeper]

YOU ACTUALLY DID THE RIGHT LYRICS!!
INSTED OF “punch!” YOU DID THE RIGHT ONE! “bunch!”
YIPPIEEEE

[batcho_vr-smtd]

4th day saying why bubbles is the best until I get a heart 1 he has good quality videos 2 I can’t stop saying this but he’s funny 3 he does good trends

[Mr_phabs]

Sad that people only know the song from beetlejuice 😔

[Shadow-cim]

My library teacher played this in my class

[Canyvr]

Here's how to make fryed chicken Crispy Fried Chicken Ingredients
Here's what you'll need to make the best, crispiest fried chicken of your life:

Chicken
Cut a four-pound whole chicken into pieces or purchase four pounds of breasts, drumsticks, wings, legs, and/or thighs at the grocery store.

Buttermilk
Acidic buttermilk tenderizes the chicken without making it too tough. Also, it helps the flour mixture stick to the chicken.

Flour
All-purpose flour gives the buttermilk and seasonings something to stick to, while ensuring a wonderfully crispy crust.

Seasonings
This crispy fried chicken recipe calls for paprika (which helps with browning), salt, and pepper. You can add more spices and seasonings to taste.

Oil
Vegetable oil is perfect for frying chicken because it has a high smoke point You'll find the step-by-step recipe below, but here's a brief overview of what you can expect when you make this crispy fried chicken:

Make the Breading

Combine the flour, paprika, salt, and pepper in a zip-top bag. Seal the bag and shake until well-combined.

Dredge the Chicken

Pour buttermilk into a shallow bowl, then dip the chicken (on both sides) until it's completely soaked in buttermilk. Place the soaked chicken in the bag with flour mixture, seal, and shake well to coat. Transfer the coated chicken to a baking sheet, and cover. Allow the flour coating to become a paste-like consistency.

Fry the Chicken

Pour the oil in a skillet and bring it to high heat. Brown the chicken on both sides, then reduce the heat, cover the skillet, and cook for about 30 minutes. Remove the cover, return the heat to high, and fry until extra crispy. Drain the chicken on paper towels.

What to Serve With Fried Chicken
Looking for delicious inspiration for fried chicken sides? We've got you covered with our collection of 15 Classic Side Dishes for Fried Chicken. Here's a preview of what you'll find: Yellow Squash Casserole
Mom's Favorite Baked Mac and Cheese
Al's Sufferin' Succotash How to Store Fried Chicken
Let the fried chicken cool before storage to prevent bacteria growth. Place it in a shallow airtight container or wrap it tightly in aluminum foil, then refrigerate for up to four days. Reheat in the microwave or in the oven.

[BroomstickVR]

“How many times have you watched this”
Me: “yes”

[car.edits.britain]

Mum: Why are you still watching it?

Me: it hasn’t finished yet!

Mum: …