BLT Pasta Salad

#blt #pasta #salad #foodlover #yummy #tasty #recipe #cooking #foodie #for #you #subscribe #formorevideos #food #instafood #foodphotography #cooking #delicious #foodart #aroundtheworld #homemaderecipes #youtubechannel #myyearonyoutube #2025

This BLT Pasta Salad is a refreshing and flavorful dish that combines the classic flavors of a BLT sandwich with al dente pasta, crisp bacon, fresh lettuce, and juicy tomatoes. Tossed in a creamy dressing, this salad is perfect for picnics, potlucks, or a light yet satisfying meal.

Ingredients

For the Salad:

• 12 oz (340 g) pasta (rotini, penne, or bowtie)
• 8 slices bacon, cooked crisp and crumbled
• 2 cups cherry tomatoes, halved
• 2 cups romaine lettuce, chopped
• ½ cup red onion, thinly sliced
• ½ cup shredded cheddar cheese (optional)
• ¼ cup fresh parsley, chopped (optional, for garnish)

For the Dressing:

• ½ cup mayonnaise
• ¼ cup sour cream
• 1 tbsp lemon juice
• 1 tbsp apple cider vinegar
• 1 tsp Dijon mustard
• ½ tsp garlic powder
• ½ tsp salt
• ¼ tsp black pepper

Instructions

1. Cook the Pasta

1. Bring a large pot of salted water to a boil.

2. Cook the pasta according to package instructions until al dente.

3. Drain and rinse under cold water to stop cooking. Let cool completely.

2. Prepare the Bacon

1. In a skillet over medium heat, cook the bacon until crispy.

2. Transfer to a paper towel-lined plate to drain excess grease.

3. Once cooled, crumble into bite-sized pieces.

3. Make the Dressing

1. In a small mixing bowl, whisk together mayonnaise, sour cream, lemon juice, apple cider vinegar, Dijon mustard, garlic powder, salt, and black pepper.

2. Adjust seasoning to taste and refrigerate until ready to use.

4. Assemble the Salad

1. In a large mixing bowl, combine the cooled pasta, cherry tomatoes, romaine lettuce, red onion, and crumbled bacon.

2. Pour the dressing over the salad and toss gently to coat all ingredients evenly.

3. If using, add shredded cheddar cheese and fresh parsley for extra flavor and color.

5. Serve and Enjoy

• Serve immediately for a crisp texture, or refrigerate for 30 minutes to allow the flavors to meld.
• If refrigerating for longer, add the lettuce just before serving to keep it fresh.

Serving Suggestions

• Pair with grilled chicken or shrimp for a heartier meal.
• Serve with toasted baguette slices or garlic bread.

Storage

• Store leftovers in an airtight container in the refrigerator for up to 2 days.
• For best results, keep the lettuce separate and add it fresh when serving.

Enjoy your BLT Pasta Salad!