Watermelon & Feta Salad

Music Used:
Greek Sun Time (With Intro)
ITEM ID: 66582698
By: tonyanthony

Its All Greek
ITEM ID: 84456733
By: LowNotes

[sabby]

Love it! Can't wait to try it out. ❤

[belamitaguedes]

When I visited my friend for a week in Cyprus 🇨🇾 we ait ghost sales with crusty bread Canali there grapes and a glass every day for dinner. Thanks for the memory we also had grilled halomi. I am vegetarian and love Greek food ❤

[DebbieDunn-tp]

I do not like like putting anything like that on my watermelon!

[mariadanezis]

Disgusting. You don’t mix sweet with salty.
Keep that salad, salad and keep the fruit salad like it supposed to be, fruit salad. Thumbs down for your video.

[Hollis_has_questions]

I love everything about this recipe, including all your suggested add-ins. I might include diced kiwi, peeled or unpeeled 🥝

EXCEPT the dressing. It seems too heavy, sweet, and cloying. I'd rather use lime juice + pomegranate molasses + a smidgen of grated ginger + EVOO, and I can't think of anything else that it needs, as long as the feta is salty enough 🍋‍🟩🫚

Definitely use a sheep's milk feta (the kind with about 10% goat's milk) if you can find it; if you use cow's milk feta, add salt to taste.

This is a rare salad for me — no tomatoes, onions (unless I add pickled onions), greens, garlic, black pepper, or nuts.

I might use watercress and toss it with my suggested dressing, then toss it with everything else.

Do you think that white pepper might work in my suggested dressing, if fresh-ground and not too much? I prefer the flavor of white pepper to red pepper flakes for this salad.

How about a drizzle of Kewpie over the top for serving? And/or a scattering of pomegranate seeds? (I confess: Chef Yotam Ottolenghi is a major influence!)

IMO: the more feta, the better 😊