Luxardo Maraschino Cherry Ice Cream Recipe - Glen And Friends Cooking

Luxardo Cherry Ice Cream Recipe - Glen And Friends Cooking
We really wanted to make a great full flavour cherry ice cream; a no-churn cherry ice cream. One great way to ramp up the flavour was with Luxardo Maraschino Cherries, and Luxardo Maraschino Cherry liqueur.
No Churn Maraschino Cherry Ice Cream
Ingredients:
2 cups (500 mL) whipping / heavy / 35% cream
1 can (300 mL) condensed milk
1 tsp (5 mL) pure vanilla extract
½ cup (175 mL) chopped Maraschino cherries
3 Tbsp (45 mL) Maraschino liqueur

Method:
Whip the cream to stiff peaks.
Whisk in the condensed milk, vanilla, and liqueur.
Fold in the Maraschino cherries.
Transfer to a freezer safe dish and freeze at least 4-6 hours.

#LeGourmetTV #GlenAndFriendsCooking #IceCream

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[markgaudry]

No comments. Lots of feverish eating. Best compliment ever.

[aaronjohnston]

Hey Glen, how about an episode on homemade maraschino cherries?

[bo__jangles]

Kind of a spin on a cherry garcia, I like it! Amaretto would also work very well in place of the cherry liqueur. I’ll have to try this no churn method for sure.

[MrRosenleaf]

I love that Glen is so nice, and how he and his wife seem to genuinely love each other.

[EastSider]

I haven’t even watched this yet and I love it. Luxardo cherries in ice cream? Sign me up!

[AuntieK]

I saw these jars at Costco today and picked them up.

[Ziemas]

Whoa he actually measured the vanilla! :)

[nansky]

I ADORE READING & ice cream I ADORE luxury things

[notold]

In Australia we bought maraschino cherries from aldi, and they were delicious, now I'll have to make ice cream with them 👍🏼👍🏼👍🏼👍🏼🇦🇺🇦🇺🇦🇺🇦🇺🦘🦘🦘🦘

[LindaM]

I'm wanting to add a handful of dark chocolate chunks with the cherries.

[callioscope]

Amarena cherries are amazing and I have always thought they would be amazing in ice cream. They used to sell them at Trader Joe’s, but now I get ‘em from Italian grocers online. They are a guilty pleasure, as are my husband’s homemade brandied cherries (and cherry pit syrup—for vodka) from local Oregon cherries.

[Lagomization]

It's incredible. Mine just finished freezing overnight. I accidentally didn't use all of my sweetened condensed milk but I added a good splash of luxardo syrup.

[nosaltiesandrooshere]

👍 Danke fürs Hochladen!
👍 Thanks for uploading!
👍 Very good and beautiful, thank you!
👍 Sehr gut und schön, danke!

[michaeldoyle]

Made this Monday. Thanks Glen for an excellent recipe. Used Luxardo Liqueur and cherries. Next up has to be Chambord ice cream.

[todo]

Keep the ice cream recipes coming.
Adding Disaronno or almond Liqueur is an idea as well. I remember hearing that cherries and almonds share a lot of the same flavour notes.

[stevemonkey]

I can get jars of Hungarian sour cherries. I bet they would work well for this

[Ghonosyphlaids]

We're coming to the end of cherry season, but making up your own maraschino cherries with some luxardo maraschino is excellent, easy and inexpensive.
Heck, even frozen cherries will work for this application, they just wouldn't look super nice in a cocktail.

[Stephenrsm]

Your cherry ice cream with cherry liquor looks SO good!!!! And it is no major freezing type!!!

[niklaspilot]

Did the Toblerone no-churn one the other day and it turned out great! Don't have a food processor but used my mini chopper to break down the chocolate and a whisk for the cream and then just folded in the rest.

[eltorpedo]

I'll have to try this. I made the no-churn variation using cream cheese recently, and while it was delicious, and my guests agreed, there is a definite tang that the cream cheese provides that is unexpected when eating ice cream. If I hadn't told people what was in it, I suspect they would have thought the ice cream was a bit off. Once you know it's in there, your brain is fine with it!