How to Crack Open Lobster with Chef Ed McFarland

preview_player
Показать описание
Рекомендации по теме
Комментарии
Автор

You know he love what he does when he has a tatto of what he loves to cook

instagramlive
Автор

Thanks, this helped out for a first timer visiting Boston 😁

JenW
Автор

Very handsome chef!! Looks delicious. Havent cracked my own lobster in years and im going to a boil tonight had to refresh myself so i dont look like an idiot 🤣 and he did a great job!

carlyvoitans
Автор

thank you so much. I've never eaten a lobster in my life but will eat one soon

doualdoual
Автор

Hi that was somewhat helpful though you said it was already cracked in some places but we need to know how when and where to make those cracks we are trying to learni from you. Thanks

helenporter
Автор

Nice video, thanks! Place looks nice as well.

GosuVu
Автор

I had a whole lobster yesterday (Knowing me, I probably missed SOME of the meat though, from the thinner parts) and I must say - for a joker that's tough to open, the flavors were awesome.

kylehearnsberger
Автор

You know he's a pro when he's got a lobster tattoo

_Faisal_
Автор

Bout to do this on my channel and look like a food expert lol

Melody_Bez
Автор

Thank you!, I did a first time by myself and I don't need "a middleman" anymore. So more losters for me 😂

marinalida
Автор

This was very helpful had all you can eat lobster at the casino

luciadiaz
Автор

Lobster needs to come with instructions. I never knew this shit lol

dareason
Автор

So, I was with you all the way to the part with the tail. Lost you after that.

scottpe