Fun Facts about Goat Cheese from Hudson Valley Creamery 🐐

Goat cheese has a distinct protein structure that sets it apart from cow milk cheeses, giving it a stronger, more nuanced profile. Additionally, #goatcheese is naturally lower in lactose and calories and is cholesterol-free. This locally made goat cheese from Hudson Valley Creamery is also rBST-free, ensuring a cleaner snacking option.

Hudson Valley Creamery's goat cheese is a versatile favorite among chefs, perfect for elevating salads, sandwiches, and even your dessert #menu Made using traditional French techniques, this #artisanalcheese boasts a rich, creamy flavor. With its local roots and #chefapproved status, Hudson Valley Creamery's goat cheese is a delicious choice for your fridge.