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JAPAN Street Food $100 CHALLENGE in Asakusa, Tokyo! The best Japanese Street Food in Tokyo!
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» THE JAPANESE STREET FOOD
Asakusa is reminiscent of an older Tokyo, lined with traditional craft shops and street-food stalls along Nakamise Street, near the ancient Sensō-ji Temple. Mid-19th-Century Hanayashiki Amusement Park has thrill rides and cafes, while riverside Kuritsu Sumida Park hosts regular festivals and firework displays. Casual izakaya bars dot the neighborhood, as well as yakitori restaurants serving grilled meat skewers and beer.
1. KIMURAYA HONTEN: Gold-Leaf Kinpaku (Ice Cream)
ADDRESS: Nakamise area, Asakusa
OPEN: 9AM - 5PM
💸PRICE: 9 USD/1,000 JPY
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2. ASAKUSA SORATSUKI: Ichigo Rare Cheese (Strawberry Swirl Rare Cheesecake) + Shiroan (Sweet White Bean Paste)
ADDRESS: Nakamise area, Asakusa
OPEN: 9AM - 7PM
💸PRICE: 3.62 USD/400 JPY for Ichigo Rare Cheese | 3.17 USD/350 JPY for Shiroan
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3. KIMURAYA: Asakusa Menchi (Fried Minced Pork Bread)
ADDRESS: Demboin-dori area, Asakusa
OPEN: 10AM - 7PM
💸PRICE: 2.27 USD/250 JPY per piece
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4. KIMURAYA: Ningyouyaki (Doll Cakes)
ADDRESS: 2 Chome-3-1 Asakusa, Taitō, Tokyo
OPEN: 10AM - 7PM
💸PRICE: 5.44 USD/600 JPY for 8 pieces
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5. ARTERIA BAKERY: Ichigo Daifuku (Mochi with Strawberry)
ADDRESS: Nakamise area, Asakusa
OPEN: 9:30AM - 7PM
💸PRICE: 8.16 USD/900 JPY for 3 pieces
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6. ARTERIA BAKERY: Melon Pan (Melon-Shaped Bread)
ADDRESS: Nakamise area, Asakusa
OPEN: 9:30PM - 7PM
💸PRICE: 1.81 USD/200 JPY (without cream) | 3.62 USD/400 JPY (with cream)
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7. KIKUYA: Mitarashi Dango (Red Beans) + Isobemochi (Mochi with Soy Sauce Wrapped in Seaweed)
ADDRESS: Nakamise area, Asakusa
OPEN: 10AM - 6PM
💸PRICE: Mitarashi Dango: 1.09 USD/120 JPY | Isobemochi: 1.81 USD/200 JPY
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8. TERAKOYA MAINSTORE ASAKUSA: Kushi Nure Okaki (Roasted Soft Rice Cracker)
ADDRESS: Nakamise area, Asakusa
OPEN: 9AM - 6PM
Rice and taro are mixed together, then roasted, adding chili powder, sashimi seeds and herbs.
💸PRICE: 4.53 USD/500 JPY for 5 pieces
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9. TOKIWADO: Kaminari Okoshi (Japanese Sweet Rice Cracker)
ADDRESS: Nakamise area, Asakusa (next to Sensō-ji Temple gate)
OPEN: 9AM - 8:30PM
💸PRICE: 2.72 USD/300 JPY
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Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.
I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Dương Quốc Huy
COLOR & MASTER » Dương Quốc Huy
PRODUCER » Huỳnh Hà My
All necessary permissions were acquired for the shooting of this video.
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