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Tuna Tartare with Chef Haim Cohen at Yaffo
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Chef Haim Cohen at Yaffo Restaurant in Tel-Aviv, shows us an Israeli take on Tuna Tartare. He adds smoky eggplant, sour cream, chili flakes, salt and olive oil to the minced raw tuna.
Tuna Tartare with Chef Haim Cohen at Yaffo
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