🍅 Slow Cooker Salsa Chicken – Quick & Easy Dinner 🍅

SEE THE RECIPE BELOW👇👇👇

SLOW COOKER SALSA CHICKEN

RECIPE:
To the slow cooker pot add the chicken breast, sprinkle with the taco seasoning and pour over ½ of the jar of salsa.
Cook on HIGH for 4 hours or LOW for 8 Hours.
Remove the chicken from the slow cooker and transfer the juices into a liquid measuring cup. Shred the chicken and add it back into the slow cooker pot. Mix in the other half of the salsa and ½ cup of the juices. Removing some of the juices keeps your taco shells and tortillas from getting soggy.
Serve with rice or in tortilla shells, enjoy!
INGREDIENTS:
2 lbs. boneless skinless chicken breasts
2 oz. taco seasoning (two 1-oz. packets)
24 oz. jar salsa divided (this is a larger jar of salsa)
INSTRUCTIONS:

FAN MAIL:

THE MAGICAL SLOW COOKER
SARAH OLSON
PO BOX 70586
SPRINGFIELD, OR 97475

[cindycampbell]

You have such awesome food tutorials!!! Love having recipe in description box too!!

[scottmcwave]

Give me some fresh tortillas and guacamole!🥑 Looks yummy!

[PrinMar]

This looks so good, can't wait to try it! Today, I'm making your chicken and gravy recipe! It's a favorite of ours ❣

[MackeyDeez]

I'm going to try this the next time I want to make shredded chicken burritos.

[TABLSIX]

What kind/brand of salsa do you use. That looks great.