Atta Biscuit Recipe | Crispy Whole Wheat Biscuits in Cooker - CookingShooking

In this video, we're making the recipe of Atta Biscuit, which is very easy to make and is exactly like the ones from Punjabi bakeries! This is going to made without oven and eggless.

Ingredients:
Mix 60g ghee with 90g sugar until creamy.

Add 150g atta, 3/4tsp bp and 15g maida.

Use 60g milk to make a smooth dough.

Divide into small portions using hand or use a biscuit maker to shape biscuits.

Bake in cooker or oven.

[shaguntandon]

People who are confused with grams
1 cup ataa
1/4 cup maida
1/2 cup sugar
1/4 cup ghee
3/4tsp baking powder
I made like this...amazing
Thankyou cooking shooking

[rish]

Wow wow wow woh.. Thanku much... Bahut bahut bhaut bariya bane.. Banaya humne...maine maida nhi dala.. Bich mei.. Sirf aata ka hi use kiya..shape aur design alag alag banaua.. these aata biscuit recipe is very tasty

[swetasingh]

You make every recipe look so simple and affordable. No masterchef like requirements for cooking things. People living in hostels or people not having oven can cook with regular utensils, this is the best part about your recipe. So glad found this channel👍

[prableensinha]

I tried ur recipe with just half of the said sugar and was still nice and sweet ...so all of those who likes less sugar give it a try...only request plz suggest the proportions in cup size also as I am in US and its difficult to get gm measurements and thank u for such an easy and awesome recipe

[nishasinghal]

I have had the biscuit maker attachment for forever but didn't know about it's use. You helped me find the use of the attachment and the biscuits turned out perfect. Thank you very much! 😊

[rituseth]

I made it in oven and it came out excellent thank you

[mnop]

Love this kid!!! The options he gives wow. He keeps in mind all the people who don’t have the oven. Dude you are amazing.

[Esraamohamed-kzld]

We making this in Egypt the same I love it well done ♥️♥️

[lightbti]

Really love your way to cook in traditional utensils and yes most awaited receipe !! Thank you atta biscuit !! Ab hume bahar se nhi banvane pdenge !!

[dasshyamali]

Just awesome I made it today I rolled and cut in round shape too tasty and healthy

[fyzanur]

Omg I’m addicted to these Punjabi biscuits 😍

[rajeshsaxena]

I always think of making atta biscuits. Now I will try at home as you suggested. Thanks for the video.

[gurvinderkaur]

Tried this recipe today. Turned out really cool and

[satvinderkaur]

Very good recipe for oven baking. It takes completely 20 minutes on oven black round tray after preheat on 150 degree. Thank you so much for sharing this video.

[ankitakhera]

I live in Israel and I was craving for atta biscuits which we get only in India. I came across this recipe and made it at home. Turned out so good. Thanks a lot really for sharing this wonderful recipe. I cannot thank you enough. You are the best chef on YouTube so far. Just love all the tips and tricks you share with us without holding anything back. May you achieve great success in your life. U surely deserve it! 😊😊

[anujakelshikar]

Superb...easy nd teasty.... In this Lockdown ..i need this for munching.. Thanx.

[ashoksarin]

I have made the atta biscuits. These have come out very well, thanks for the recipe. My grand children loved the biscuits and demand more when finished.
I do not have the press machine. I tried buying from Amazon but it was not ok. You have mentioned that you will give all details if any one needs. Please send me the make, model and where to buy? I will be obliged.
Thanks

[munishkumar]

Fantastic chote brother. I made it today in my convection oven and came out yummy. I baked it for 23 minutes at 150 degrees.

[kajalbansal]

I made it and it really came out sooo good..tq so much for this
recipie...

[NotToMessWithMeDestiny]

Awesome recipe yaman...I baked Dez right away..Crunchy.. Like d way u present the recipe.. U let out d little secrets without holding back anything.. Dats nice.. Appreciate it very much.. God bless u..