Grilled Pork Noodle Salad (BUN THIT NUONG) | Helen's Recipes

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[Genxr-uo]

I am Vietnamese and I find your recipes to be most authentic. please keep making videos.

[Swagsondeck]

This is my favorite dish! I used to get it at least twice a week at my local Vietnamese restaurant until I ended up moving, this is a literal life saver! Thanks so much for posting. <3

[nikkirosenbek]

OMG! This is one of my fav Vietnamese dishes.

[asukadesuka]

oh my gosh!!! I LOVE THIS DISH!! I order it all the time when I go to a Vietnamese restaurant or when I'm at home with nothing to eat. i LOVE LOVE LOVE it! it's so yummy!!

[ItsMeBei]

Omg your recipe is SO DELICIOUS! I cannot thank you enough! It taste like the restaurants! Thank you! Thank you! Thank you!

[abefrohman]

Every time I watch your videos I want to go back to Viet Nam again.

[maryjeangilman]

I love your videos, Helen. I've been to Vietnam twice and loved it. The best way I know to remember this wonderful place and its people are by making Vietnamese food and listening to Vietnamese music. Cheers!

[View]

I'm an American chef working in Thailand and love the fresh aromatic herbs...especially the Vietnamese

[jacksd]

Just came back from a trip to Vietnam and had bun thit nuong for the first time there. Liked it so much I wanted to make my own. This recipe is great and now I’m able to enjoy it again. Thank you!!!!

[stephenwmsmith]

This is basically my favourite dish at my favourite Vietnamese Restaurant in Calgary Alberta!!!! I always wondered what the sauce they bring to you was. I just add the whole thing cause if you don't the noodles are so very bland. They just called it Grilled Pork and Spring Roll Vermicelli but its my favourite dish they have.

[TramNguyen-rvyc]

I think this is the best bun thit nuong I have found. Thank you so much Helen. Please keep sharing more recipes. 😀😀😙

[setitop.l]

whow whow ....hummm how refreshing, what a mix, nems, noodles, fresh vegetables, god, special home sauce, ...I would eat this every day

[lilynguyen]

Thank you so much Helen. So simple and straightforward, I finally made this and it tasted so so good. I impressed myself!!! Thank you again Helen xx

[Kiet]

Helen, This is my most favorite Vietnamese dish. I use it as a standard when I go to a new Vietnamese restaurant. I know how it tastes in Vietnam, so I compare the original Vietnamese version, to the ones we have in America, but not really the same. Thanks for all your recipes, and videos.

[ella_komiya]

I made this and it’s amazing!! I also added baby gem lettuce and cucumber for a bit of fresh crunch! So good!

[SincroniaIntercerebral]

I coud eat this every single day. Also, even without the pork the recipe with nuoc cham sauce is delicious

[maianhonguyen]

Hello chị best sauce ever. Em ăn bún thịt nướng đà nẵng có sauce nhon lắm mà k thấy kênh nào chỉ làm hết. Thanks

[expiri]

helen, that's why i visit vietnam so many times, thank you and greetings from switzerland

[keanglim]

Thank you so much for sharing your recipe

[ingridsalgado]

Thank you for your videos i really love vietnamese food