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How To Make A Hamburger Hashbrown Casserole - Tasty Smells
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How to make a hamburger hashbrown casserole. This is very easy to make.
Ingredients:
1 lb. hamburger
1 (10.5 oz.) can of cream of mushroom soup
1 tsp. minced garlic
1 Tbsp. parsley flakes
2 c. provolone and mozzarella blend cheese
hashbrowns or tater tots
1/8 tsp. salt
1/8 tsp. pepper
Directions:
1. On medium heat brown hamburger, then drain. Add garlic, salt, and pepper.
2. Preheat oven to 375 F.
3. Spray a 7x11 pan with cooking spray. Add hamburger, cream of mushroom, parsley, cheese. Stir together. Cover with hashbrowns/tater tots.
4. Bake for 35 - 40 mins.
Enjoy!!!
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Ingredients:
1 lb. hamburger
1 (10.5 oz.) can of cream of mushroom soup
1 tsp. minced garlic
1 Tbsp. parsley flakes
2 c. provolone and mozzarella blend cheese
hashbrowns or tater tots
1/8 tsp. salt
1/8 tsp. pepper
Directions:
1. On medium heat brown hamburger, then drain. Add garlic, salt, and pepper.
2. Preheat oven to 375 F.
3. Spray a 7x11 pan with cooking spray. Add hamburger, cream of mushroom, parsley, cheese. Stir together. Cover with hashbrowns/tater tots.
4. Bake for 35 - 40 mins.
Enjoy!!!
Thank you for watching. Don't forget to click the like button.
**** MY ETSY SHOP:
********
DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you! Thank you for supporting my channel so I can continue to provide you with content each week!
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