Snow Skin Mooncake

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Snow Skin Mooncakes:

Ingredients for 15 mooncakes:

Custard filling:
Milk powder 60g
Wheat starch (or corn starch) 35g
Milk 120g
Egg 3
Unsalted melted butter 50g
Sugar 60g

- Mix every ingredient in a bowl, pour the mixture into a pan.
- Pan fry over medium heat for about 8 minutes until it turns into custard.
- Get the filling out into a container, cool down to room temperature, cover with a plastic wrap, keep in the fridge.

Skin:
Glutinous rice flour 50g
Regular rice flour 50g
Wheat flour 25g
Sugar 25g
Milk 185g
Condensed milk 25g
Butter 25g

- mix every ingredient except butter in a container.
- steam over medium low heat for 25 minutes. Use a plate to cover the container to preventing water from getting in.
- get the container out from the steaming pot, make some cuts on the steamed dough so it cools down faster.
- put 25g butter on the hot dough to let it melt.
- once the dough is not too hot, knead the dough until all the butter is absorbed in and the dough is smooth.
- divide skin dough into 15 small balls, each ball weighs 20g.
- divide custard filling into 15 balls, each ball weighs 25g.
- flatten a skin dough ball with your palm to make a palm-size round wrapper.
- put a filling ball on the center of the wrapper.
- gently wrap the filling and close the end.
- dust a layer of cooked glutinous rice flour on the moon cake to prevent from sticking.
- Put the moon cake on a parchment paper, press the pattern with a 50g size moon cake mold.
- To make pink mooncakes, grate a beetroot and get some juice. Before dusting a layer of cooked glutinous rice flour, dip the mooncake with some beetroot juice.
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Just imagine having this type of food atleast once a week it would just be ✨Heavens✨😫😫
Edit: omfg- 1k likes?! Thank you so much😭🤌

taethefairy
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Guys, her first language isn’t english so she won’t be the best at english, but she trys her hardest. Don’t be rude or anything.

alxlvsu
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Some ppl hate her voice because of the way she pronounced words. I genuinely LOVE her voice. Ppl should know that not everyone is fluent in English and it's really hard for some to even speak the language. She's trying her best so if you don't like it, then go watch some other ppl who you think has a "better" voice if it bothers you that much :/

sakudisnutto
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ahh your voice is so calming. i love this video

dumpking_
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Every time, when I try to make some mooncakes or mochis, I fail :(
But after this recipe I’ve got the best results ever: the mooncakes are more delicious than the mooncakes we buy in our supermarkets😍🤤🔥💯 and they also look very cute🥺❤️

lauragoce
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Thats awesome! Your husband is very lucky to have you.

Ninjahbutter
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Your voice is so cute, do you know that 😭❤️

andIVV
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Beautiful! Loving your videos so much! You two are adorable!🥰

hillarybrown
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I love watching these videos because I learn about food I haven’t even heard of. Plus I love the instructions and voice overs

ebl
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her voice is so soft and calming i adore her

kodamun
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Plss speak moree
my ears feel blessed listening to ur voice <3

Fabihaalbash
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Im not even here for the food, just the cute calming wholesome voice 🥰🥰❤️😍😍😭😭



Also i just noticed the loop!

AnotherWeirdoHere
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Omg LOVE her voice!!! The moon cakes look SO good

glitzyglam
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You know I hate watching these videos of an empty stomach.. your food just looks so freaking delicious and I'm craving everything your making

amxthyvst
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I've been looking for this recipe since 4 years ago when I first made them.... this is a blessing

moonstone
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Seeing this in 2924 and witnessing how much Ms shi’s channel blossomed is so inspiring:D

Amango_
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OMG THANK U SO MUCH IVE BEEN TRYING TO FIGURE OUT WHAT THESE ARE CALLED TO MAKE THEM

Djungleskoggames
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I have never tried her recipes but I still watching her for her sweetest voice and beautiful face <3

foreverwith_OT
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I’ve never tried moo cakes before. They look so pretty and delicious! :0

penguinz
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I just made some of these a few days ago, they were so good!

SpoonsAndForks