Top 10 ORAC Value Antioxidant-Rich Foods

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The antioxidant values of foods listed are expressed in ORAC (Oxygen Radical Absorbance Capacity) units, a unit of measurement for antioxidants developed by the National Institutes of Health in Baltimore.

In short, ORAC units measure the antioxidant capacity of foods. The higher, the better.

It is widely believed that high antioxidant foods help greatly to lower the risks of cancer, degeneration, and disease.

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So your telling me that if I eat a table spoon a day of Dried oregano, I would have all the antioxidant my body needs for the day?

TheCls
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May I know What is 'ground' in these food names?

gandesiriu
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What about chaga mushroom or dragons blood?

mikeb
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Black sorghum bran is mentioned three times in the top ten - the idiots who compiled this list are asleep at the wheel.

chrisandrews
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