T-fal Professional Nonstick Pan

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This is the T-fal E93802 Professional Total Nonstick Thermo-Spot Heat Indicator Fry Pan. In this video I test it out with a real cooking test.

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I have about the same size T-tal pan that is pretty old and it's not heavy like yours and I love it. I fry everything - hamburgers, eggs, etc. in it at a very low temperature to not go over the temperature that would make this t-fal pan toxic I just fry everything a little bit longer.

hyanotha
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You used a scouring pad to wash your new non-stick pan???

chuckpeters
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this shows me ive been flipping my eggs way to early lol- i love over easy eggs the best!!

larry
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I love my T-Fal. My set is around 40- 50 years old now. I made a mistake by using a steak knife to check to see if my steak was done and scratch it. So i am buying either one skillet only or a whole new set. My 40-50 year old set of the other pots and pans i use daily yet even after 40-50 years. I like that Fry Pan you got. Thinking that might be my buy . Thank You.

DtaDwn
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I have that exact same range. On the large burners I brown hashbrowns in large pan on about 3 for about 8 minutes. Definitely takes some time to learn how it likes to cook with your particular pans. I'm also looking at getting these exact pans.

skawalker
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Heat the pan first..then add your eggs. Put a lid on the pan...the tops turns white quicker for an easier flip without broken yolks

jlp
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I've never seen it take so long to cook eggs. Maybe I've been doing it all wrong. Ha!

nancynga
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Suppose to oil season the skillets before using them

lashondabrawley
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Hi! Did your pan came in a generic brown box? Also it came withouth the little cardboard wrapping around the pan with the brand and some info? Thank you for your video

xshavox
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Wrong sponge used to clean non-stick pan. Brings to question your knowledge and judgement in this review.

shoot-n-scoot
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I would have waited until the heat sensor turned orange. I would never clean a nonstick pan with a scrubby. Too many eggs for that size pan. Thoroughly dry before use.

alexandriahatten
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I have never seen eggs cooked like this. I would not use more than two eggs for a pan that size.

DCFunBud
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You never seasoned your pan before the 1st use

jimmy
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If a pan requires oil, it is NOT nonstick. Change your title please .. deceiving.

lucybellescott