Have you ever tried a Smashed Gyro?! #shorts

Are you Smashing this?!

I was in the mood for a gyro, and wanted to try something new and more approachable that making a traditional gyro meat… and this was amazing!

The gyro meat:
• 1.5-2 lbs of Ground Beef
• 1 tbsp each of Salt & pepper - use less if you prefer
• 1.5 tbsp ground cumin
• 1- 1.5 tsp garlic powder
• 1 tsp onion powder
• 1 tsp ground coriander
• 1 tsp dried oregano
• 1 tsp smoked paprika

Just mix everything into the meat and you’re all set! I like to let it sit covered in the fridge for 30 mins or so to develop a bit.

To make the gyro, just smash a generous amount of the seasoned beef onto a pita, and set aside.

Melt down some Ghee over medium heat, and place the pita in, meat side down.

Cook for 3-5 minutes depending, I usually start checking it after 3 minutes. When the beef is cooked through, take it out and let it rest on a wire cooling rack so the pita doesn’t get soggy on the bottom.

Top it off with your favorite pita toppings like tzatziki, lettuce, tomato, red onion, and feta!

Enjoy!

#gyro #smashedgyro #gyrorecipe #middleeasternfood #arabicfood #gyros #streetfood #food #recipe #foodie #foodiesofinstagram #foodiegram

[ALFsKitchen]

Are you Smashing this?!

I was in the mood for a gyro, and wanted to try something new and more approachable that making a traditional gyro meat… and this was amazing!

The gyro meat:
• 1.5-2 lbs of Ground Beef
• 1 tbsp each of Salt & pepper - use less if you prefer
• 1.5 tbsp ground cumin
• 1- 1.5 tsp garlic powder
• 1 tsp onion powder
• 1 tsp ground coriander
• 1 tsp dried oregano
• 1 tsp smoked paprika

Just mix everything into the meat and you’re all set! I like to let it sit covered in the fridge for 30 mins or so to develop a bit.

To make the gyro, just smash a generous amount of the seasoned beef onto a pita, and set aside.

Melt down some Ghee over medium heat, and place the pita in, meat side down.

Cook for 3-5 minutes depending, I usually start checking it after 3 minutes. When the beef is cooked through, take it out and let it rest on a wire cooling rack so the pita doesn’t get soggy on the bottom.

Top it off with your favorite pita toppings like tzatziki, lettuce, tomato, red onion, and feta!

Enjoy!

#gyro #smashedgyro #gyrorecipe #middleeasternfood #arabicfood #gyros #streetfood #food #recipe #foodie #foodiesofinstagram #foodiegram

[marcelhaik]

That is unbelievable! thanks man! I hope I can figure out how to hit the link to get the recipe LOL! PS: I just found the recipe thank you!🎉 My mom was from Lebanon she would have loved this!!!😢

[ldw]

I absolutely love gyros so I'm definitely giving this a try

[Artfan]

This is like an arayes but the meat is out the outside instead of inside

[endershader]

holy.... make this viral on cooking XD 1000% trying this soon

[LydiaMatthews-kq]

Oh this! This is getting done at soon! I wonder if i can use a mix of ground lamb and beef.

[anewly]

Middle eastern Gyros, yes that works. Kebab, shwarma, yes, but Gyros, no.

[gadgetworld]

Whats ur full name bro ?
I never happened to catch that

[gadgetworld]

Hey man

Really sorry for bringing this up again

But man u look sooo much like Imran Hashmi 🙂😂

I am literally saying this for the 4th or 5th time in comments on ur channel

Cause lets face it, ur cooking is awesome, it needs no intro according to me 😇