the secret to perfect sauces 🍲✨ #shorts

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Unlock the secret of French cooking with Beurre Manié! Learn how this simple blend transforms soups and sauces, enhancing flavor and texture. Perfect for beginner chefs and culinary masters alike!

#BeurreManié #CookingTips #FrenchCuisine #KitchenHacks #FoodLovers #BeurreManie #CulinarySecrets #CookingHacks #FrenchCooking #CookingSecrets #GourmetTips #SauceMaking #FoodPrep #ForYouPage #fyp
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Oh my goodness thank you so muchhh, a lot of the sauces and soups I make are always to watery, thus really helps!!

hannahfoley
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Roux paste is quite handy but the addition of fat is actually unnecessary. You could toast flour to a desired golden brown and achieve the same outcome when added to soups and sauces.

ivonrokko