Ethiopian Wild Coffee: Farmer and forest-friendly beans

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The Ethiopian Wild Coffee project supports farmers to protect forests and bring a unique coffee to global drinkers.

Aiming to transform the wider forest coffee industry in Ethiopia, the initiative focuses on improving how wild-growing coffee is processed and marketing its forest-friendly credentials to roasters and buyers around the world.

This video explores how coffee farmers, cooperatives, and roasters have worked to develop this new global value chain.
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Promote sustainability, responsible agricultural practices, and human rights, equality, and treatments. 🙌🏼

ThisHandle
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It's like agroforestry sistems, food forest

semeandofloresta
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Hey! Do you need a biodegradable coffee bag?

oemypackaging
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We are interested to do coffee business with you. How to to connect you

akmhai