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How to Make Super Mario Maker 2 Donut Blocks You Can Eat!
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In this video, I devise a real-life recipe for Donut Blocks from Super Mario Maker 2. They're as light as the falling blocks, and worth the wait it takes to make them. Here's how to make a plumber's dozen.
Dough:
1/2 cup milk, room temp
2 1/4 tsp yeast
3 cups flour
1/3 cup sugar
1 tsp salt
4 eggs, room temp
10 TBL butter, room temp
No-stick spray
Vegetable oil, for frying
Glaze:
1 1/2 cups powdered sugar
2 tsp lemon juice
2 TBL water, as needed
1 tsp vanilla
Pinch of salt
Yellow gel food color, optional
For Dough: Ensure all your ingredients are at room temp. Mix yeast and milk in a small bowl. Let sit for about 15 minutes in a warm place or until foamy. In another bowl, place flour, sugar and salt. Whisk together eggs in a separate bowl. Combine with foamy yeast mixture.
In a stand mixer, combine flour mixture and yeast/egg mixture until a thick dough forms. With the blender on low speed, add butter. Gradually add butter in small amounts. Wait until butter is blended in before adding more. Once all butter is added, mix on medium speed until the dough starts to pull away from the side of the bowl.
Grease your bowl with no stick spray. Place dough into bowl. Spray the top with more no-stick spray, cover in plastic and place in the fridge for 12-16 hours. Don’t rush this!
After the dough has risen, roll out into a 1/2 inch thick rectangle. Using a pizza cutter, slice 12 equal sized squares. Punch out the center. Place each piece on a small rectangle of parchment paper. Allow to rise for 1-2 hours or until doubled in size.
Preheat frying oil to 325 degrees. Carefully slide donuts in and cook 2 or three at a time, flipping often. Cook for 4-5 minutes keeping the heat low to ensure a good fry. Drain on a cooling rack. Allow to cool.
For Glaze: Place powdered sugar into a bowl. Add salt, lemon juice, and vanilla. Whisk out lumps. Gradually add water until a glaze consistency form. If it becomes too loose, add more sugar. Whisk in yellow gel food color.
Dip cooled donuts in glaze and allow to set on cooling rack for about five minutes. Eat warm or room temp. Use them to assemble your own Super Mario Maker 2 levels or you know, eat them.
#mario #supermariomaker2
Dough:
1/2 cup milk, room temp
2 1/4 tsp yeast
3 cups flour
1/3 cup sugar
1 tsp salt
4 eggs, room temp
10 TBL butter, room temp
No-stick spray
Vegetable oil, for frying
Glaze:
1 1/2 cups powdered sugar
2 tsp lemon juice
2 TBL water, as needed
1 tsp vanilla
Pinch of salt
Yellow gel food color, optional
For Dough: Ensure all your ingredients are at room temp. Mix yeast and milk in a small bowl. Let sit for about 15 minutes in a warm place or until foamy. In another bowl, place flour, sugar and salt. Whisk together eggs in a separate bowl. Combine with foamy yeast mixture.
In a stand mixer, combine flour mixture and yeast/egg mixture until a thick dough forms. With the blender on low speed, add butter. Gradually add butter in small amounts. Wait until butter is blended in before adding more. Once all butter is added, mix on medium speed until the dough starts to pull away from the side of the bowl.
Grease your bowl with no stick spray. Place dough into bowl. Spray the top with more no-stick spray, cover in plastic and place in the fridge for 12-16 hours. Don’t rush this!
After the dough has risen, roll out into a 1/2 inch thick rectangle. Using a pizza cutter, slice 12 equal sized squares. Punch out the center. Place each piece on a small rectangle of parchment paper. Allow to rise for 1-2 hours or until doubled in size.
Preheat frying oil to 325 degrees. Carefully slide donuts in and cook 2 or three at a time, flipping often. Cook for 4-5 minutes keeping the heat low to ensure a good fry. Drain on a cooling rack. Allow to cool.
For Glaze: Place powdered sugar into a bowl. Add salt, lemon juice, and vanilla. Whisk out lumps. Gradually add water until a glaze consistency form. If it becomes too loose, add more sugar. Whisk in yellow gel food color.
Dip cooled donuts in glaze and allow to set on cooling rack for about five minutes. Eat warm or room temp. Use them to assemble your own Super Mario Maker 2 levels or you know, eat them.
#mario #supermariomaker2
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