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Salt Meat (Anglo Indian) #SaltMeat #SaltBeef #DriedMeat
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This tradition Salt Meat is mainly cooked during Christmas time and be stored for weeks.
Ingredients
1kg Beef
100 gms Jaggery (Gur) (PLEASE SEE JAGGERY IS 100 GRMS ONLY. NOT 1KG AS STATED MISTAKENLY IN VIDEO)
3 Limes
3 Lemons
100 gems Sea Salt
5 grms Saltpeter
Ingredients
1kg Beef
100 gms Jaggery (Gur) (PLEASE SEE JAGGERY IS 100 GRMS ONLY. NOT 1KG AS STATED MISTAKENLY IN VIDEO)
3 Limes
3 Lemons
100 gems Sea Salt
5 grms Saltpeter
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