🇫🇷 [ SOUS VIDE DUCK CONFIT ] [ Ultimate recipe for tender and juicy duck leg ] [ ASMR ] 🇫🇷

This is absolutely genius way to cook duck legs confit. It is not the classic way, but we are going to use sous vide to cook this. The result is amazing - juicy and fork tender with crispy outside.

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Ingredients (2 persons):

- 2 duck or goose legs
- thyme
- salt & pepper
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I hope you enjoy making this recipe. ;)

If you have any questions, suggestions or you want me to make a special dish in the near future and film it and upload it on my channel, give it a shot in the comment section.

I'll do my best to serve you. ;)

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tags:
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[zenchef]

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Many thanks! ;)

[jimmynielsen]

I like this recipe but what is the recipe for the other stuff you have on the plate?

[vladislavslunecko]

any idea how to use the liquid? reduce it down or something? 🤔