TRUFF - NEW White Truffle Oil vs Black Truffle Oil

"It don't matter if you're black or white, unless it's TRUFF Truffle Oil." - Michael Jackson, Black or White. Let's compare the NEW TRUFF White Truffle Oil to their existing Black Truffle Oil!

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#truffle #oil #food #truff #new #review

[yaxofossiad]

This is one of my fav appetizers with homemade bread. Fresh garlic and parsley w/black pepper. Ugh. These sound sooo good

[TheJostler]

Hey buddy, thanks for posting stuff today. My dad isn’t doing well and I’m having a rough time.

[Sleepyunreal]

I got the black one yesterday on sale at a store it elevated my avocado toast game to another level

[Lost_Girl]

Never had truffle oil before but may have to give it a try!

[JohnMC]

I bought some truffle olive oil for my girlfriend once. I liked it but she thought it was a bit too strong. What I ended up doing was adding it to a pan and frying up ground sirloin for chili or ground Italian Sausage for spaghetti and lasagna. Gave the meat a bit of extra flavor. Sometimes would add a couple drops to the chili sauce. Also would add it to linguine with shrimp (I know you can't eat seafood) and Parmesan-Reggiano cheese. Would also work without the shrimp. I think I would go with the white. I just ordered the Truff salt to see how it is.

[Lisa_Evers]

I also have this oil, and it's great. My biggest complaint, however, is the pour spout. When you pour - and especially if you want to pour SLOWLY and EFFICIENTLY - much of the oil simply spills down the side of the bottle. This then results in WASTED oil, and an oily, smelly outside surface. So I'm not only wasting precious truffle oil, but then I have to wipe down the side of the bottle, before putting it away. It stands to reason that when people use truffle oil, we typically want to do so sparingly...we don't want to just 'dump' a bunch of truffle oil onto the particular dish we are preparing. They really need to design a more effective spout.

[tindal]

I love love love TRUFF but I hoard it like a miser hoards gold. I’ve got a bottle of the black truffle oil I still haven’t opened 😊

[lifesabeach]

What's the ratio of olive oil to truffle oil? Pure truffle oil comes in tiny bottles and you need just 1 or 2 tiny drops to flavour anything. A 50 ml bottle is about $15 but lasts a surprisingly long time because it's so potent. I wouldn't use it as a dipping oil, rather flavour a good olive oil with chili flakes, balsamic and rosemary for dipping... mainly because of how expensive the truffle oil is, I use it wisely, but do use it in something almost every day. Personally I find the black truffle oil to be stronger but in a blind taste test, I couldn't be sure.

[Yleeroy]

I never thought about dipping bread in it I just tried this it so good' and with the pepper u said even better

[kaynine]

ur black truffle oil looks way more gold then mine, mine almost looks like water lol but it tastes awsome

[HoboBob]

Not even made from truffles. It is made from chemicals. It's terrible.

[stevew]

The white truffle oil has a more intense flavor between the two.

[oceanbreeze]

A little sumtin sumtin with the black one?

[XxyGoddam]

do you know that truffle oil aroma usually doesn't come from truffles?

[RavenWolfDrum]

Whire truffles come from italy right black from france i thought i heard. But its not real truffle . Its a flavoring

[klayface]

First time trying it..I put it a salad and I really don't like it 😢

[kenanmammadov]

i just got these two and i just cant decide which one to open first. HAHA

[kevinspahr]

When I get to the point in my life when I'm deciding what kind of oil that I like better or tastes please put me out of my misery...lol.😁

[RavenWolfDrum]

I put some in my macncheese and bacon❤ it was good ❤

[annas]

What a waste of my time...just seeing this guy eating, not much info shared.