COOK WITH ME! BOILERMAKER TAILGATE CHILI! HANDS DOWN BEST. CHILI. EVER. 🌶️

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Hey friends! Thank you for tuning in to another video! Y’all, this recipe was absolutely DELICIOUS! We all loved it! This would be an awesome recipe for a large crowd and definitely for your next Superbowl party! Recipe is linked below!
Please let me know if you have any future video suggestions or any prayer requests.
Many Blessings!
Amber❤️

Recipe:

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Music provided by:

Music: New Horizons
Musician: Rafael Krux

#mealplan #chili #dinner
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My Philly Cheesesteak pasta is on the stovetop right now, so excited for dinner tonight. Oh my who doesn't love a good chili!

Mimi-qchd
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I have the exact same wooden utensil set and I love it. It comes in so handy for ceramic or enamel glazed cast iron to prevent scratching. So cool. Thanks for this recipe... I'll be making it soon. I live in PA and we're still in the high 70's and infrequent 80's. However, those temps haven't ever deterred us from eating warm or spicy foods. Blessings... PS

pennysue
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Hi! There’s a lot of ingredients in there, but you’re right a lot of the things it calls for are things people might already have! It looks really good, I might have to tone it down a bit(I’m old)! I’m going to try it though! Always look forward to your videos🙂

LizWatts-oo
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Love the chopper. Where did you get it? Also, gonna try your chili but without the beer. I’ll use beef broth. 😊

Not feeling good today so thank you for making me laugh/giggle. Lol. I hope your stomachs don’t sound like those cans of chili beans later on because jalapeños are hot sometimes. 😂

kikomartin-pr
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I made a chilli last night. Couldn’t eat, was too too hot! It’s now waiting for my son in law to collect it ready for his lunch!!

jacquelinecoakley
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If something is to hot add a little honey or brown sugar to it helps mild the heat.

sharonpeta