How to Make Shrimp Etouffee #recipe

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#shorts Chef Albert Schmid shows us a classic recipe for shrimp etouffee, New Orleans style.

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  1. Auguste Escoffier School of Culinary Arts
  2. shrimp étouffée
  3. shrimp etouffee
  4. etoufe
  5. shrimp etoufe
  6. ettouffee
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Комментарии
Автор

Man if you dont get out of here with bougie stuff😂😂 That aint New Orleans style etouffee

exodiathegod
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I’ve never even ate this dish and I know this shit is wrong as hell

NP-zlnq
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I think this is what rich people think it should look like.

I can only image what “Professional Chefs” would do to food like Smoked ribs, or BBQ Chicken… 😅

ZachOlson-lqlw
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that came out nice. first video after jumping off escoffier. bon chance.

tylergood
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I got a homeboy named Bobby that lives in a shack who will cook you real etouffe. He’s probably in camo overalls with no shirt and has a steady BAC of .1-.12 but I can guarantee it’ll be more authentic. Let him learn ya sumthin dood.

johnniebravo
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There's always a controversy between browning the roux first but child that's the real way to do it. Adding flour to the trinity is just for lazy folks.

shirleyfrancois
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Bozo got a chef coat on at home. Silly cosplaying goose!

MrBenrandom