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Make Rotiboy at Home

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The team was craving some Rotiboy, and Benners offered to take up the challenge to recreate it. These buns are more than just pastries—they're little pieces of our childhood.
The buns have a coffee-flavoured crust made from a mix of butter, sugar, eggs, flour, and instant coffee. When baked, this topping hardens into a crispy, fragrant layer that goes perfectly with the soft bun underneath. Inside, there's a rich, buttery filling that melts a bit when baked, creating a delicious contrast to the coffee-flavoured crust.
Making these buns at home isn’t just about following a recipe; it’s about creating memories and enjoying them together.
#themeatmensg #easyrecipe #rotiboy
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Bread Dough:
300g Bread flour
70g Granulated sugar
Pinch of salt
5g Instant yeast
200ml Whole milk, lukewarm
30g Unsalted butter, room temperature
Butter Filling:
80g salted butter, cold
Cookie Topping:
80g Unsalted butter, softened
65g Granulated sugar
1 Large egg, room temperature
80g All-purpose flour
4g Instant coffee powder
1 tbsp Hot water
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P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends.
P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials.
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The buns have a coffee-flavoured crust made from a mix of butter, sugar, eggs, flour, and instant coffee. When baked, this topping hardens into a crispy, fragrant layer that goes perfectly with the soft bun underneath. Inside, there's a rich, buttery filling that melts a bit when baked, creating a delicious contrast to the coffee-flavoured crust.
Making these buns at home isn’t just about following a recipe; it’s about creating memories and enjoying them together.
#themeatmensg #easyrecipe #rotiboy
————
Bread Dough:
300g Bread flour
70g Granulated sugar
Pinch of salt
5g Instant yeast
200ml Whole milk, lukewarm
30g Unsalted butter, room temperature
Butter Filling:
80g salted butter, cold
Cookie Topping:
80g Unsalted butter, softened
65g Granulated sugar
1 Large egg, room temperature
80g All-purpose flour
4g Instant coffee powder
1 tbsp Hot water
————
————
P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends.
P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials.
————
TIKTOK
TELEGRAM
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