Whole Lamb BBQ - Kentucky Style

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Tried of the same old bbq? Whole lamb is one of my favorites when chicken, pork, and beef just won't scratch that itch. The hardest part of this cook is finding a pit big enough for your lamb. Everything else is pretty straight forward. If you have any questions leave a comment down below. Please like and subscribe it would really help my channel out. Thank You!

Detailed Recipe:

Classic BBQ Rub Recipe:

Kentucky Black BBQ Sauce Recipe:
  1. ilovemeat.com
  2. BBQ
  3. Lamb
  4. Whole Animal
  5. Barbecue
  6. Smoker
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Комментарии
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Buddy and I were just talking last night asking "why isn't lamb a bigger option for bbq?' so nice to know I'm not the only one who thought that, great video!

HUNarutofan
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That’s a nice size. Send me a plate with a few sides.

BossHoggn
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BBQ sauce 7 slow low use hard wood any tape wood mix wood chips slow low lot smoked BBQ grills picks sand wish love it 24 hours head lime juice soy fish sauce white wine Worcestershire sauce with a vinegar lots of Larry seasoning lots of garlic not the whole day white pepper black pepper cayenne pepper red pepper and lots of hot peppers and garlic almost injection and injected inside the land lots of lemons and lime and lots of herbs and spices secret to the barbecue king

PaulTaylor-kojy