MISOS - How to say Misos?

MISOS - Speak like a pro: How to say Misos in 2023

Misos is a term most commonly associated with Japanese cuisine, particularly as a key ingredient in miso soup.
It is a traditional Japanese seasoning made from fermented soybeans, along with other ingredients like rice or barley.
The process of making miso involves fermenting the soybeans with salt and a specific type of mold called koji.
The resulting paste has a rich umami flavor and is used in a variety of dishes, including sauces, marinades, and dressings.
Miso is also known for its health benefits, as it is a source of probiotics and contains essential amino acids.

Pronunciation:
To pronounce miso, start with the 'me' sound as in 'met', then add the 'so' sound as in 'soap'.
Alternate pronunciations may include 'mee-soh' or 'm-eye-so' depending on regional accents.

Test yourself by speaking the following examples:
1. I love having a warm bowl of miso soup on a chilly day
2. This miso dressing is perfect for drizzling over a fresh salad
3. Miso is a staple ingredient in many Japanese households

Last updated: September, 2023