Potato Rawa Fry | Batata Kachrya | Potato fry very tasty & quick

In Maharastra, Batatyache Kaap is a great version of potato fry that is made with thinly sliced potatoes dusted with seasoned rawa and then pan fried.
Batata Kaap is the perfect accompaniment for Varan Bhaat or Amti Bhaat. In fact, you can also have this crispy delight as a snack and in place of the traditional Batata Bhajji

For Restaurant style Daal masala fry click below link

For tasty Mulyachi koshimbir click below link

For Low calories boiled rice click below link

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