My favorite fluid gel trick! Raspberry gel recipe #shorts

[spongebobavocado]

Ah yes I will just pull out the good ol vaccum machine i just casually own 😂

[chrysathan]

Very nice. Fid you vacuum with a plate and a plastic sheet? No vacuum bag? What percentage? How did it not blow all over the place?

[HTMLguruLady]

LOVE, LOVE, LOVE the vacuum chamber idea.
I use mine for so many other things, don't know why I didn't think to use it for gels ... D'oh

[michaelfritts]

Make an equipment special where you show all you're cool stuff

[kyleaizondini-ay]

Make a modern ceviche next please, Jules

[pieter-matthijsbolt]

Ik vacumeer altijd te veel vloeistof in 1 keer om de gel helder te krijgen haha. Met de vinger op de vacumeer stop knop, just in case.

[thebeazi]

What can you use if you don’t have vacuum? Can you just leave it to stand in the fridge and it will clear up over time, or is it too viscous?

[kys]

i've been using 2% ratio of agar in gels, deffo gonna try putting less next time

[barjee]

Great now i just need a vacuum chamber

[carljones]

Can i do this but use blackberry and use on a venison main course dish Jules?

[medionbox]

Why didn't you blend the mixture before straining? You would end up with way more liquid that way. Or is there a specific reason?

[sharonolsen]

ah yes, , the ubiquitous vacuum machine...

[Elijahsaidhi]

What do you use the left over raspberries for?

[johnmarkvanzee]

You can put plastic wrap on top of a sheet tray and vaccum seal it that way? If you put it in a vac bag will you get the same result?

[keepow]

So how do you measure two grams? I have a scale but not so precise? What do you use.