Greek Salad | Summer salads #2

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This is the second episode of our Summer Salad series. I hope you're enjoying it. :)

On today's video, we'll show you how to make a colourful Greek Salad. I'm crazy about everything in this salad, the crunchy and refreshing cucumber, that very sweet tomato, the saltiness of that feta cheese, and dear Lord, that olive oil coating everything. I simply love it!

Watch the video and learn how to make it or get the full recipe in text format using the link below.

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Ingredients
- 6 firm ripe tomatoes, coarsely chopped
- 3 lebanese cucumbers, coarsely chopped
- 1 red onion, sliced into rings
- 200 grams of black olives
- 220 grams of feta cheese, coarsely chopped
- 1 teaspoon of dried oregano
- 1/2 cup of (125ml) olive oil
- Salt to taste

Directions

1. Add all ingredients in a bowl and mix them gently. Be careful with the feta cheese, as we don't want it to lose its shape.
2. It's done! Serve immediately.

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