DAMN FINE TUTORIAL - My Hybrid V60 Technique

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It seems nearly every coffee YouTuber has a V60 tutorial or recipe video, so now I'm throwing my hat into the ring. My hybrid Hario V60 method has elements of some of the more popular classics, with some twists and turns thrown in to get what I feel is the best possible outcome in your cup.

↓ROAST SPECIFIC FILTERS↓
It seems nearly every coffee YouTuber has a V60 tutorial or recipe video, so now I'm throwing my hat into the ring. My hybrid Hario V60 method has elements of some of the more popular classics, with some twists and turns thrown in to get what I feel is the best possible outcome in your cup.

↓ROAST SPECIFIC FILTERS↓

↓THE RECIPE↓
18g Coffee/288g water/1:16 Brew Ratio

- Fold and rinse your paper filter]
- Pour coffee into the filter and Prepare the coffee bed using the Kubomi technique (see video for reference)]
- [00:00 - 00:30] Pour 50 grams of water to bloom, and stir from the center out using a spiral
- [00:31 - 01:15] Pour in a circular pattern to reach 173 grams (including bloom)
- [01:16 - 02:30] Pour in the center matching pace of the brewed coffee from the bottom to 288 grams (see video for reference)
- [02:30 - 03:30] Swirl to flatten the bed and wait for the draw down to complete

↓COFFEE ROASTED BY ME↓

↓FOLLOW FOR MORE↓

↓THE MUSIC↓
Wish I Was West - When Mountains Move

#V60 #pourover #sprometheus
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Joke’s on you, I’ve been starting my day with the d e p r e s s i o n m e t h o d for years

yakovhadash
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Years ago, for 8 years I planted trees and perennials for 16 seasons. I JUST realized that I spent a lot of time staring at water streams, employing watering technique, trying not to disturb the bed. Maybe I got a visual clue when I lay down some used coffee grounds as mulch for a street tree this week and admired how beautiful it looked there.

Ma_Ba
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This recipe is quite something. I had a bag of beans that I was not enjoying at all. I was using my standard v60 recipe and was making small adjustments here and there. I was close to just accepting the beans weren't very good until I tried this method. The resulting coffee was sweet and enjoyable. Thank you for sharing this.

seihyuni
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Love how you also included a timer for the steps in the video's playback bar!

trevorseymour
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Lol yesterday i asked it and today i got it. Great video, no bullshit. Straight to the point.

ilyar
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Excellent tutorial! I tested this method a few times and by the third attempt the coffee was coming out amazing!
The stir-stick swirl made for easy, consistent blooms once I figured out how to swirl without poking out the bottom of the paper filter.

SpaghettiViking
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I have heard of flower arranging before, but this new coffee arranging I really like!

moorejl
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tried it out minutes ago. its really good! especially the little tornado you draw in the coffee bed. it really helps the blooming phase. I literally had zero bubbles coming out after stirring, which is good. definitely gonna transfer it to the Kalita too. I’m excited for the results.

discovery
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This seriously helped resolve my issues of stalling V60s. I'm not sure if it was the spiral thing or what exactly, but it shaved off like 2 minutes of stalled brewing! Thanks!

embodythejotun
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Just saw this vid. I’ll guess, not having seen all the copious number of your collection you may have newer iterations. But let me say I love the sweetness I got. Same paper, home roasted Yerg, 18 grams 275 gram yield in 3:15. I could have gone a notch coarser in my Ode gen 2. Super sweet, gentle acidity. Light -medium roast. Thanks brother man.

robertjason
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Have done it to medium roast. Work nicely. Agree on the last part on cutting the last drip. Makes it cleaner

johnyandreas
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Very nice! Much of your technique lines up with James Hoffman. He adds a swirl at the beginning as well as the end. I am very intrigued by the swirl setup at the beginning with the bed, I'm trying that tomorrow morning!

copmarriage
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So I decided to give it a shot this morning... I think this method is awesome, it gave me a completely different flavor compared to how I was doing with my previous method, the cup was all around smoother and more balanced... I actually have the same glass sticks from melodrip. Funny story, I popped a whole through the filter on the first time trying to do the spiral. But no joke it was actually awesome. Probably going to keep doing it like this now. Thanks for always showing up with useful videos ✌🏼

joeygutierrez
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I have a very similar method for my CleverDripper, a trusty daily for years. I like checking out other methods, it allows me to try them out for myself. I swirl instead of stir, and like to use a V60 scoop to make the depression during bed prep. Thanks, much appreciated.

willnzsurf
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You are an absolute HERO for writing out the recipe. I'll definitely give it a try next time I'm doing a V60. Either way, I'm taking away that last bit regarding the droplets for all of my other recipes. Thanks!

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Interesting approach.. trying it tomorrow! 2.47 is just spot on 😂😂

juve
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this method was pretty good. i've been recently trying a bunch of different methods since switching from the chemex and i wasn't crazy about most of them. this has been the best of the brews i've done on the v60 so far, some of the tasting notes are coming through again on my current bag like it had with the chemex. total drawdown time was a little bit shorter but it was still tasty

mello
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Fabulous and fascinating! I must try this immediately.

sdjohnston
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Stumbled upon this, and my experimentation has also led me to this method as a daily driver!

Hatchet
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This method is really good, the first time I actually managed to taste the little nuances in the coffee

bl
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