HOW TO TRIM A BRISKET | BBQ BY MAZIE

Trimming a brisket can be intimidating! Today is your lucky day because I'm walking you through the simple steps of trimming and prepping your brisket.

Can’t get enough of me? Follow me here:

*Subscribe to my channel so you’re the first to know when a new video is posted!

**My Favorite BBQ Tools**

**My Grills and Griddles**

*Some of these links may be affiliate links, I appreciate the support!!

#bbqbymazie #bbq #brisket #howto

[mrnativecowboys]

Awesome video. Can’t wait for part 2. Purple Duck 😊

[Kirasdad]

I really appreciate this video. I still don't feel comfortable trimming my briskets. I've asked my purple duck for advice but he's taking his secrets to the grave.

[jimburdeshaw]

Purple duck! Keep up the entertaining and fantastic videos! Go Steelers!

[mbaulfinger]

Purple Duck. Good video for a beginner. Learned a lot. Thank you

[rickiehash]

You look like you have so much fun...keep it up!

[Dsando]

Thank you for the video! Love me some brisket! Purple duck!

[bobbyhenson]

Purple duck, 😊. Thanks for your tips. You keep them interesting, 😎.

[mcampbell]

Thanks Marie. I doubt I’ll try this again. The local stores the meat is too salty. We’re lucky we have a good butcher who trims it as a matter of course. So instead of buying 10 pounds and ending up with 7. You pay for the seven. They’re from heaven these guys. Purple duck

[oronajesse]

I like to use "W" sauce as a spritz 😊and never ever forget to get the sides with rub! Another great video and here is your PURPLE DUCK 🤣🤣

[mikeliljehorn]

Thanks for the video! I always trim mine way to aggressive! Some day I'll be the master you are lol purple duck!

[h.sinclair]

one of your best videos! so informative, and thank you for your journey/experience to let us know through sharing ❤❤❤❤

[markwindholz]

I like how you take care of your meat. 😁 Purple Duck.

[fneall]

thx mazie, purple duck, 1st turkey day brisket for me this year.. fingers

[valschaefermeyer]

Thanks for explaining so even I can understand. Oh yeah. Purple duck

[scottgingerich]

Hi Mazie, Thanks for your videos ! I have tried several of your recipes..very good !
I purchased a new Pitboss platnum brunswick smoker and I wish I could get more smoke action from it. I'm not sure if I'm doing something wrong or should use a higher temp. Looking to get more of a Texas Bar B Que flavor and crispy sort of burnt texture and flavor. Any ideas ?
Scott. No colored ducks.😂

[judgewepbbq]

Purple duck...ready for Brisky Part Deux!

[h.sinclair]

I am so TIRED of your purple duck and other manipulations that you do to control us but I keep coming back because of the real good ole content and you got the beef, you got the sexy, and you got the real deal. Quick Question: where you get the money for all these new grills and smokers???? 🤩🤩🤩

[Nathan-wnmc]

Hey Mazie, I had a question for you. I'm looking into buying the pitboss Austin xl. You have had it for a while now. Would you recommend this smoker? My smoker is ready to be retired. Pros and cons?

[workmama]

Purple duck. Salt and pepper. Who knew right?!?!!

[KevinSmith-dqtz]

Purple Duck girlie, you seriously need to sharpen that knife. That was hard to watch. And keep in the fridge til ready to put the knife on it. Keep up the good work. 👍