Pasta tossed in parmesan wheel cheese #shorts

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[Foryoumygirliess]

Okie finally saw someone actually giving the correct amount of cheese to it and not just mixing it in the cheese wheel

[digitaldrag]

You eat pasta from a plate, you have to wash the plate after. You mix pasta with sauce in a cheesewheel, do you wash it with soap and water too? Not to mention the cheese/sauce getting mixed together then turns back to hard cheese.

[buddyh]

Cheese wheel has been reused since the restaurant was created

[nomecognome]

I was born in Italy and I've never seen shit like that.

[mateoarbelaezg]

The portion of spaghetti is unreal 😂😂😂

[_her_]

“What are you cooking over there, fire?”
Man from vine-

[Theuplaoder]

How do they clean it? Like they been mixing pasta in this how many times now? You get a super crusty chunk of pasta that's been stuck in the cheese since the toilet paper shortage of 2020.

[nenZchrme]

Looks like they've made atleast 46000 usd off that wheel
*server gets 9 dollars a day no tip*
👁👄👁 it's ok they're French

[ravenkerry]

love the technics and the way he donit

[Klacik-SK]

My good man that's no parmegiano reggiano

[JIC-DNP]

🤔Wait a minute.... That Whole Thang is Cheese!?!?😆

[ameliacastro]

Até ao ano 3000 será ainda este queijo 😳😳😳😳

[reglearnschess]

My back after a week without scrubbing:

[Daiomie]

Person: You cook one the fire?
He reply : Try me, I cook the fire

[krys]

this did not reach the right audience lmao 😭

[ThePomskysPalace]

My best friend came up on a truck driver throwing huuuge blocks of park out his truck cause they didn’t pay him..so long story short I am spoiled with amazing parm for the next 5+ years..and it’s probably some of the best parm I’ve had! Coming from someone who’s been making Alfredo from scratch for over 10 years..I’m already dreading running out!

[mariobianchi]

Ammiro tutti i metodi per fare un piatto di pasta, che sia chiaro però, in Italia normalmente non è così che si prepara. Complimenti comunque!

[EUCLlD]

I'd be thrown out of Italy day 1 because I'd put hot sauce on that

[MONEYBOY]

The logic in me is asking how sanitary is this really that cheese wheel has served hundreds of dishes the Parmigiana getting soggy every time. It’s like your eating someone’s leftovers gross

[tonm]

Bom; diante de tanta distinção e exclusividade eu espero que o cliente possa comer o macarrão dentro do queijo !! 😁✌️