Multifunctional PastryMAK | Dumpling Making Machine

The PastryMAK is a multifunctional filled product machine. You can use cheese, minced meat, potatoes, chopped vegetables, or meat variants as a filling and make Samosa, Momos, McPuff, Gujiya, Ravioli, etc.
Features of Pastrymak Dumpling Machine
• You can set the filling amount as much as you require.
• You can set the dough thickness as much as you require.
• The machine works with a 1.5 KW Italian motor without any problems.
• It works with 220V house electricity.
• The entire surface, which is in contact with the food, is removable and washable.
• With different kinds of Mold, you can easily produce such products; as ravioli, Turkish manti, Turkish raw pastry, etc.
• All running parts are removable easily with high-quality engineering.
• The main chassis is made of stainless steel.
• The capacity of the machine is 4000-8000 pieces per hour.
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