Vanilla Jam Hearts Recipe by Food Fusion

We all love Jam's hearts but now we can make them at home with this foolproof recipe so that you can share them with friends and family. For best results use nupur butter. #Happycookingtoyou #foodfusion #digitalammi #pakistanicooking #arraywah #nurpurbutter #Nurpur

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00:00 Vanilla Jam Hearts
00:10 Prepare Biscuits
02:10 Garnishing
02:40 Aray waah

Recipe in English:

Ingredients:
-Nurpur Butter unsalted 200g
-Sugar powdered ¾ Cup
-Anda (Egg) 1 (room temperature)
-Vanilla essence 1 & ½ tsp
-Maida (All-purpose flour) 2 & ½ Cups
-Himalayan pink salt ½ tsp
-Baking powder ½ tsp
-Fruit jam ½ Cup or as required
-Icing sugar

Directions:
-In a bowl,add butter & let it rest at room temperature until soft.
-Add sugar & beat well until creamy.
-Add egg,vanilla essence & beat well.
-Place a sieve on the bowl,add all-purpose flour,pink salt,baking powder,sift together & mix until dough is formed.
-Transfer the dough to a flat surface lined with cling film & knead until smooth dough is formed.
-Wrap in cling film & refrigerate for 20 minutes.
-Takeout dough from refrigerator,remove cling film,dust dry flour & roll out with the help of rolling pin.
-Coat cookie cutter in all-purpose flour,cut out 2-inches heart shape cookies from the dough.
-Cut out center on half of the cookies with the help of a small heart shape cookie cutter.
-Transfer cookies on a baking tray lined with butter paper.
-Bake in preheated oven at 180°C for 15 minutes (on lower grill).
-Take out from oven & let them cool completely.
-In a bowl,add fruit jam,whisk well & transfer to a piping bag.
-Sprinkle icing sugar on hollow heart cookies.
-On whole heart cookies,add fruit jam in the center & top with cutout heart cookies (makes 25-26).

Recipe in Urdu:

Ajza:
-Nurpur Butter unsalted 200g
-Sugar powdered ¾ Cup
-Anda (Egg) 1 (room temperature)
-Vanilla essence 1 & ½ tsp
-Maida (All-purpose flour) 2 & ½ Cups
-Himalayan pink salt ½ tsp
-Baking powder ½ tsp
-Fruit jam ½ Cup or as required
-Icing sugar

Directions:
-Bowl mein makhan dal dein aur room temperature per soft hunay kliya chor dein.
-Cheeni dal dein aur creamy ho janay tak ache tarhan beat ker lein.
-Anda aur vanilla essence dal ker dubara beat ker lein.
-Bowl per sieve rakh dein,maida,pink salt aur baking powder dal ker ek saath sift ker lein aur dough form ho janay tak ache tarhan mix ker lein.
-Dough ko flat surface lined with cling film per rakh dein aur smooth dough form jo janay tak ache tarhan knead ker lein.
-Cling film mein warp ker ka 20 minutes kliya refrigerate ker lein.
-Dough ko refrigerator sa nikal lein aur cling film remove ker ka maida chirak dein aur rolling pin ki madad sa bail lein.
-Cookie cutter ko maida mein coat karein aur 2-inches heart shape cookies sa cut ker lein.
-Small heart shape cookie cutter ki madad sa half cookies ka center cut ker lein.
-Cookies ko baking tray lined with butter paper per rakh dein.
-Preheated oven mein 180°C per 15 minutes kliya bake ker lein (on lower grill).
-Oven sa nikal lein aur thanda ker lein.
-Bowl mein fruit jam dal ker ache tarhan whisk karein aur piping bag mein transfer ker lein.
-Hollow heart cookies per icing sugar sprinkle ker lein.
-Whole heart cookies ka center per fruit jam laga lein aur cutout heart cookies rakh dein (makes 25-26).

[abog]

Wow so yummy and outstanding recipe I will definitely try it ❤

[ChocolateCake-gl]

Yummy 😋😋😋😋😋😋 my favorite food fusion ever ever ad ever

[cutekitty]

Can you also start a series for lactose and gluten free recipes

[meenha]

Took me back to 1983 to 1985 I had just started to learn cooking and some baking. My first projects in baking were coconut tarts and jam tarts. My aunty used to teach international dishes in her home to girls from families. I was barely a teenager and had to learn and write the recipes.