DIY Kinder Bueno Spread Recipe | Bread & Baking

DIY Kinder Bueno Spread Recipe | Bread & Baking

Kinder Bueno is a delicious tasting chocolate bar. With few ingredients you can make your own cheap kinder bueno spread! This recipe is super delicious!

Ingredients:

-150 g roasted hazelnuts, skinless
-165 ml vegetable oil
-55 g powdered sugar
-1 pinch of salt
-200 g white chocolate, melted

Creative Commons — Attribution 3.0 Unported — CC BY 3.0

#DIY #Kinder #Bueno

[shiva]

All this time i don't like nuts...And it's one of my faves! 🤤

[samahsa]

Thank you so much for the recipe . It looks delicious 😋

[lillysmith]

I tried similar recipe with less oil, it tastes amazing not the same as Bueno filling but close.

[whostvee]

wowwww you are a HERO imma just try this

[zorameb]

It looks so delicious I will try it
Thank you for sharing the recipe 😊

[robbieking]

Thank you so much for this! I’ve seen so many recipes that use a bueno like filling but I had no idea where to buy it or make it. But now I do. How many grams of spread would you say this recipe makes?

[dddeeebbbeeeyyy]

I have tried this recipe. I think the amount of oil that she gave on recipe is too much. I follow the exact recipe but turn out too runny and the taste of vegetable oil is too strong. I also see other comments have same issues with me. So i could say her recipe for oil is not accurate, you guys should add less amount.

[nounie]

Amazing i buy something similar in turkish store but i would like to make homemade much better. How long will this store? Thnks❤

[shimonaroute]

Would I be able to freeze this spread in my cookie for 2-3 months? Or keep at room temp after having the cookies baked?

[r]

Hi. I tried this recipe but with less white chocolate. It’s still runny, should I add more chocolate?

[saraalbolushi]

what brand of white chocolate did you use?

[isnaizzatihafidh]

Should i use white chocolate compound or coverture?

[amr]

Excellent work 😍…… could you tell me nutella perfect ingredients ?

[alstroemeria]

hi. did you strain your blended nuts before putting in sugar? i notice that yours looks smooth with not even tiny bits of nuts skin. while mine not smooth at all eventhough i blend it for quite some time

[nadr]

I made this and I’ve had it out at room temperature for 2 hours now but it is still very runny, how do I make it thicker for tomorrow?

[himawari.]

hi, is powdered sugar the other name for icing sugar? or are they different?

[lilll]

What kind of oil is the best for this recipe? Corn, canola, sunflower?

[wafflemangaming]

sailor: captain I see something in the distance
captain: it must be diabetes

[aleenamehdi]

Hi, how long does it take to thicken at room temperature?

[jonituson]

I tried this and it’s too runny…and after 7 hours it hasn’t thickened. It tastes ok though but I think the recipe needs alterations xxx