How Honey Buns Are Made | Unwrapped 2.0 | Food Network

We went inside the Carolina Foods factory in Charlotte, NC to find out how this sweet, nostalgic treat is made!

Alfonso Ribeiro hosts a fun and fascinating look at the amazing processes, great stories and interesting people behind the creation of America's favorite snacks. Get behind-the-scenes access and a front row seat to see the making of everything from classic childhood treats to the latest candy crazes.

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How Honey Buns Are Made | Unwrapped 2.0 | Food Network

[razz]

I honestly wasn't expecting Carlton to be explaining honey buns to me

[deficientfaith]

She said honey was in it so many times that I’m starting to doubt that the honey isn’t just like a tablespoon’s worth

[gabebikes]

Used to watch this show as a kid all the time. Nostalgia

[chronovore]

Take a look at their ingredients list, honey is one of the last ones listed behind the added "flavors". That means that there is hardly any honey used in these anymore, its mostly processed sugars. Most likely because real honey has become pretty expensive.

[HawaiiMami]

She wants to say there is preservatives in the secret mix so bad 😂 girl we know.

[cment]

now microwave it for 10 minutes and throw it an an unsuspecting citizen

[linkslayer]

Thanks for decreasing the size of honeybuns and increasing the price! You rock!

[HarmlessComment]

I like how these companies measure their sales by how many of their products are needed to circle the earth.

[LumaKing-xg]

Kids will never know late nights of unwrapped episodes back to back

[lizardfishmanbearpig]

“Our own secret formula”—Corn syrup and artificial honey flavoring

[MRios]

One of my rare guilty pleasures. I freaking LOVE the taste of

[allentrice]

I remember that first episode before for Unwrapped 2.0! What the great show! 😊👍🏿❤

[Majextic]

These are my guilty pleasure. Some days I'll pick up an iced one on the way home from work as a treat

[ers_red_and_gold]

Unhealthy but so good 😋
And if warmed up ❤

[ClaudiaTyree]

I remember me and my dad and sisters and brother get these all the time till this day we still love it💕

[socialwill]

Imagine having a hot, fresh honey bun after the waterfall of glaze 😋

[missalphaomegagod-u]

I love his voice it’s so pleasant and perfect for commentary

[MrFuggleGuggle]

I love honey buns. Whether as a kid coming home from school, or purchasing and hiding them for a rainy day while I was serving time in state prison...Honey Buns have always been there for me!

[GrapeApe]

I put honey in our everyday use bread dough and sweet dough. Natural antimicrobial, so it's mold resistant. Super helpful in the humidity. And it's a humectant and keeps the bread moist and soft. The yeast really loves it so the bread rises incredibly well and quickly. I make a large loaf batch to fit my big Pullman pan, so it gets 1/4 cup of honey, in case anyone wants to try it.

[Tanae]

I still eat honey buns and I’ll never get tired of it