Cinnamon Donut Twists! tutorial #Shorts

How to make cinnamon doughnut Twists with 2-Ingredient dough!

I'm Eloise from Fitwaffle Kitchen! I make simple recipe tutorials across my social media

My main YouTube Channel is: @Fitwaffle

I’m absolutely loving trying different things with this 2-ingredient dough right now! 🙌

After making the pretzel bites I wanted to see how something bigger would turn out! So behold 😍

These are kind of half doughnut-half pretzel, slightly chewier than a doughnut, but without the crust of a pretzel 😂 and absolutely delicious!!

Sound on for full instructions 🔉

All you need is:

Dough:
180g Greek yoghurt
150g self raising flour

Egg wash (whisk together with a fork):
1 egg
1 tbsp water

20g melted butter

Cinnamon sugar:
70g granulated sugar
1 tsp cinnamon

Bake 160C 10-15 mins until light brown on top. The longer you cook them for, the chewier/more pretzel like they will be 🥰

Happy baking everybody! Enjoy ❤️

Like this video? check out my recipe tutorial playlist, and don't forget to subscribe ;)

#shorts #tutorial #recipe #brownie #chocolate

[jocieyyio]

i rly love this! Its called "pinisi" in the Philippines they're very yummy i haven't tried them in a long time and i havent tried them with syrup just mill powder and sugar my grandma has a special recipe lol

[TheRecipeGuy]

Ingredients:
180g Greek yoghurt
150g self raising flour
Egg wash
Melted butter
70g granulated sugar
1tsp cinnamon
Salted caramel sauce (optional)

1) Preheat your oven to 180°C/ Gas Mark 4/ 160°C (fan).

2) Mix together the yogurt and flour to form a dough.

3) Roll the dough into a ball and cut it into 6 pieces.

4) Roll each piece into a long rope.

5) Twist the edges of each rope in opposite directions and seal the ends.

6) Place them all on a baking tray.

7) Brush them with egg wash.

8) Bake for 10-15 mins.

9) Brush them with melted butter.

10) Mix together the sugar and cinnamon until combined.

11) Coat the twists in the mix.

12) Dip them in salted caramel sauce (optional).

13) Enjoy!

[Fathiyaabdi]

Thank you so much for this recipe it fast and easy 🥰🥲

[marialuat]

OMG, just made this and it is the bomb

[BIGGIE_.CHEESE]

I tried this and it was amazing thank you so much for this recipe

[SPVLOGGNG]

Your recipes are just the best stay connected

[pakeezavillage.]

Nice and yummy yummy recipe thanks for shering 👍🇵🇰🇩🇪🌷

[jobrady]

Soooo yummy! Your recipes never disappoint me ;)

[nehakiran]

Yummyy it looks very tasty i will definitely try it out😆😆😘😘😋😋🤩😁🤩

[mugeswarir]

Mam I'm big fan of you ❤️ I am from India

[Lodie]

I’ll try it if I have the time which means I might never get a to try it but I still want to :, )

[Snipmovement]

Does the batter work for regular donuts

[Minnie_k-world.]

Actually it's an Korean dish AKA korean doughnut which is called kwangbaeggi (광백기)

[mateosanchez]

This kinda looks like a churro but 10x better

[mkp_]

I just baked pizza, ✌🏻🍕 next I'm going to bake these cinnamon twists.😁

[Anne]

You really need at least 1/4 teaspoon of salt in the dough mixture to make the flavour pop!

[eunicedebrah]

Is it also possible with vegan Yoghurt?

[aqwertdes]

Am I the only one that thinks Eloise looks exactly like Jane Porter from the Tarzan cartoons?

[malakamalou]

If I don't have a self-raising flour, can I use all-purpose flour and baking soda?