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Carbohydrates
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DESCRIPTION:
1. What is a carbohydrate
2. Monosaccharides
3. Disaccharides (glucose, fructose, lactose, including lactose intolerance)
4. Polysaccharides (starch, amylose, amylopectin, glycogen, cellulose)
The video covers content in AP Biology Topics 1.3 and 1.4
Link to Monomers and Polymers:
For $29.95 you get a full year's access.
1. What is a carbohydrate
2. Monosaccharides
3. Disaccharides (glucose, fructose, lactose, including lactose intolerance)
4. Polysaccharides (starch, amylose, amylopectin, glycogen, cellulose)
The video covers content in AP Biology Topics 1.3 and 1.4
Link to Monomers and Polymers:
For $29.95 you get a full year's access.
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