Chicken Alfredo Stuffed Shells with Spinach Cheese

Here is what you'll need! For Quick Lunch Bruch or Dinner Recipe by Rich Tasty Yummy Food detailed Recipes
Servings: 1 Platter
INGREDIENTS:
1 cup Shells Pasta
1 cup chicken,
Diced 1 cup Spinach or cooked broccoli, cut into small florets
1 cup of Shredded Mozzarella
1 cup of Alfredo Sauce
½ cup of Parmesan
2 Table Spoons of Ricotta Cheese
2 Table Spoons of Cream Cheese
1 Table Spoon of Sour Cream
1 Table Spoon of Basil
1 Table Spoon of Parsley

PREPARATION
1. Boil Pasta Shells
2. Preheat oven to 350°F/180°C
3. In a bowl, mix chicken, cheese, cream, parmesan, basil, Parsley
4. Mix well
5. Add Spinach or broccoli and again mix well
6. Stuff the Shells
7. Spread Alfredo sauce,
8. Place in rows in a greased 9x13 glass baking dish.
9. Sprinkle on remaining 1/2 cup mozzarella
10. Cover with foil and bake for 30 minutes.
11. Garnish with fresh parsley.
12. Enjoy!

Music: YouTube music

[ChefVicCuisine]

Wow! New sub here! I recently made Stuffed Shells on my page too and your dish looks amazing! Hope to stay connected! 😀