One-Pot Chicken & Sausage Orzo - Fast & Easy Pasta Recipe

[gibber]

"or zo I've I've watched this video about a dozen times to remind myself how to make this, and I still chuckle at that one.

[AW-vdpc]

I have made this at least a hundred times in the past year. Sometimes I add asparagus or onions. Sometimes with chicken sometimes with only sausage. It lends itself to so many variations that it is really what I make when all I have is some orzo and cheese in the house. I love that Chef John teaches us to cook and not just how to follow a recipe. So easy for mid-week dinner and following day lunch. XOXOXOXO to Chef

[norina]

Honestly, this is the only Chef John recipe I've actually tried cooking. Was not disappointed.

[joshgoddard]

+Food Wishes I started trying to cook about 6 months ago, and luckily, I found your channel relatively quickly. My wife (who works a little later than me most days) would often arrive home to the sound of your voice, and for a while she would laugh and say, "Oh, watching Chef John again?". Now, however, after having cooked about 5 or 6 of your dishes, and with a decent amount of success, the laugh now sounds a bit more like a giggle of true delight and anticipation. You, sir, are not only an excellent cook, but an excellent teacher. Cooking is SO fun! Thank you, Chef = )

[NehalemUnleashed]

Chef John, this recipe has changed my life. I’ve been making riffs and varieties of this dish biweekly for as long as I can remember. (chicken thighs, different fresh/dried herbs, extra & different cheeses to finish)
I’d like to say a big thank you for this recipe (and all of your videos) because it’s definitely been a staple one-pot meal when i need something to eat and reheat for a few days. With all that said, it’s delicious!

[winternettle]

I LOVE the idea of you demonstrating more one-pot recipes for us, Chef John! They're so easy, quick, and filling which is exactly what a college student or a busy parent needs. I look forward to them. :)

[brittles]

I haven't made a single one of your recipes, but I love watching you make them. These videos are also the only ones that make my husband stop what he's doing to watch with me!

[YoTrippinFoChariZard]

I'm not much of a cook but I love your videos for the humor and it makes me want to start cooking! So glad I found your channel today!

[lgdurocher]

This has been my legit go-to recipe for 2 years now. So fast, cheap and delicious. I actually put a big spoonful of ricotta right into the pot while I am cooking it.

[AGTsakumis]

I'm with Sarah. I cannot tell you how much I enjoy your cooking, Chef John. I've tried several of your recipes and they've turned out wonderfully. Instructions are so easy to follow and the combination of spices and tastes is tremendous. Very entertaining narrative, too. Well done!

[emjoz]

I make this all the time for years now and I watch this video sometimes while I eat the first bowl. I love it so much thank you for sharing.

[HammerheartBloodeagle]

Made this earlier and currently eating a bowl, and it's bloody awesome!
I used to be quite content with lazy meals, but discovering your channel made me realize that it's worth investing time and effort to cook some proper food, because it is infinitely more satisfying than the lazy options. So thank you, Chef John!

[caniipeopleperson]

i just made this and got nothing but compliments from my family! thank you chef!!

[davidvandewater]

i come here for the beautiful tasty food, but i stay for your puns and sarcastic remarks. You're a beautiful human.

[marybuck]

LOVE "one pot" recipes! This looks incredible!!

[BamitsSam]

You probably are thinking that you're just on YouTube and you don't have crazy die hard fans but I am a DIE HARD fan of yours chef John. You are to me what Justin Bieber is to 14 year old girls and I almost want to apologize for it

[CoughyHaus]

this is honestly one of the better food wishes videos (theyre all gold though) for showing a basic easy one pot pasta formula - i can speak from personal experience that this basic technique works across the board, the version i do regularly has farfalle, 2 lbs of chicken breast, and a jar of alfredo sauce instead of red sauce. this is an amazing launching pad for whatever you personally like

[djluna]

Chef John, are you in my head? How do you know EXACTLY what I want to make for dinner, before I even know what I want? Love your channel & your sense of humor. Keep up the awesome videos!

[NothinSnooty]

Chef John, you are the best! Don't let anyone tell you different!

[juliebiddle]

Made this a few days ago and hubby says it's the first Orzo dish he really liked. That's a winner!