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30 Japanese Foods You MUST Try!! Tokyo Street Food to Kyoto Kaiseki! [Full Documentary]
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This is our New 2024 JAPANESE FOOD compilation!! Last year we travelled far and wide across Japan in search of the BEST Japanese foods. This is the Chopstick Travel compilation of the top 30 Japanese STREET FOODS you must try on your next trip to Japan!
CHAPTERS :
0:00-0:26 Intro
0:26-1:03 Senbei
1:03-3:06 Yakisoba
3:06-6:57 Gyutan
6:57-11:36 Oysters
11:36-12:52 Grilled Fish Cakes
12:52-16:18 BBQ
16:18-18:28 Kaisen Donburi
18:28-20:02 A5 Wagyu
20:02-21:45 Red Bean Cake
21:45-23:01 Grilled Scallop
23:01-24:23 Bento Box
24:23-25:51 Tuna
25:51-29:40 Miso Ramen
29:40-31:15 Hamo (Eel)
31:15-32:02 Scallop Sashimi
32:02-34:30 Melon
34:30-35:38 Beef Skewer
35:38-43:00 Sushi Omakase
43:00-45:15 Tako Tamago
45:15-46:45 Candied Strawberry
46:45-58:12 Hairy Crab
58:12-59:12 Soy Donuts
59:12-1:00:18 Cheese Tart
1:00:18-1:01:21 Imitation Crab
1:01:21-1:01:36 Miso Soup
1:01:36-1:03:52 Yodofu
1:03:52-1:04:34 Anago (Eel)
1:04:34-1:05:40 Shichimi Ice Cream
1:05:40-1:08:21 Soup Curry
1:08:21-1:19:48 Kaiseki
1:19:48-1:20:31 Soy Beans
______________________
I'm Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I'm always grateful for your support! Thank you and see you on the next episode!
______________________
👕 BUY CHOPSTICK TRAVEL MERCH :
🥢 SUPPORT CHOPSTICK TRAVEL :
CHAPTERS :
0:00-0:26 Intro
0:26-1:03 Senbei
1:03-3:06 Yakisoba
3:06-6:57 Gyutan
6:57-11:36 Oysters
11:36-12:52 Grilled Fish Cakes
12:52-16:18 BBQ
16:18-18:28 Kaisen Donburi
18:28-20:02 A5 Wagyu
20:02-21:45 Red Bean Cake
21:45-23:01 Grilled Scallop
23:01-24:23 Bento Box
24:23-25:51 Tuna
25:51-29:40 Miso Ramen
29:40-31:15 Hamo (Eel)
31:15-32:02 Scallop Sashimi
32:02-34:30 Melon
34:30-35:38 Beef Skewer
35:38-43:00 Sushi Omakase
43:00-45:15 Tako Tamago
45:15-46:45 Candied Strawberry
46:45-58:12 Hairy Crab
58:12-59:12 Soy Donuts
59:12-1:00:18 Cheese Tart
1:00:18-1:01:21 Imitation Crab
1:01:21-1:01:36 Miso Soup
1:01:36-1:03:52 Yodofu
1:03:52-1:04:34 Anago (Eel)
1:04:34-1:05:40 Shichimi Ice Cream
1:05:40-1:08:21 Soup Curry
1:08:21-1:19:48 Kaiseki
1:19:48-1:20:31 Soy Beans
______________________
I'm Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I'm always grateful for your support! Thank you and see you on the next episode!
______________________
👕 BUY CHOPSTICK TRAVEL MERCH :
🥢 SUPPORT CHOPSTICK TRAVEL :
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