Easy Tarte Flambée Recipe

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Tarte Flambée (Flammkueche) is a traditional cream-based, bacon, and onion flatbread originating from Alsace, northeastern France. Tarte Flambée was the inspiration for my first wood burning pizza oven

The WoodFyred is a simple, affordable outdoor oven made with an upcycled 20-gallon steel drum. Light and compact, it heats quickly while burning little wood. Its unique design combines convection and conduction to bake pizzas efficiently and evenly.

Made in Vermont.

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