Garlic Butter Steak Bites

Garlic Butter Steak Bites over Mashed Palmini 🧄🧈🥩🌿

This recipe is quick, easy to make, uses simple ingredients and most importantly packed to the gills with flavor! I guarantee you won't regret giving this a try! 🤝

FULL RECIPE ⬇️

INGREDIENTS
- 1 lb of steak cut into bite size cubes (I used NY Strip)
- Extra virgin olive oil
- 4 tbsp butter
- 2-3 tbsp fresh minced garlic
- Seasonings: Salt, pepper and garlic powder

Palmini Mash
- 1 package of Mashed Palmini
- 1/3 cup light sour cream
- 2 tbsp butter
- 1/3 cup grated parm
- 3 tbsp fresh chives
- Salt, pepper & garlic powder to taste
- Splash of milk to thin it out a bit (optional)

Toppings:
- Chopped parsley

Note(s): Measurements are estimated, adjust ingredients to your liking.

DIRECTIONS
1. Add the mashed palmini to a small pot over low heat. Add in the sour cream, butter and seasonings. Give it mix till well incorporated then add in the parmesan and chives. Let continue cooking over low heat till ready to serve.
2. Cut the steak into bite size cubes then add them to a large bowl. Drizzle in some olive oil and season generously with salt, pepper and garlic powder. Mix till well combined.
3. Next sear the steak in a greased skillet over medium-high heat for 2-3 minutes per side then remove from the pan.
4. Lower the heat and add the minced garlic and butter. Let sauté for a few minutes then add the steak back in. Mix and let the steak finish cooking to your desired internal temp.
5. Plate it up, garnish & ENJOY! 🙌🏻
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#explore #cooking #bhfyp #food #easyrecipe #simple #foodporn #healthy #tasty #shorts #healthyrecipes #calwillcookit #diet #healthylifestyle #mealprep #gains #steak #weightloss #lowcarb #fitfood #highprotein

[calrreynolds]

Garlic Butter Steak Bites over Mashed Palmini 🧄🧈🥩🌿

This recipe is quick, easy to make, uses simple ingredients and most importantly packed to the gills with flavor! I guarantee you won't regret giving this a try! 🤝


FULL RECIPE ⬇️

INGREDIENTS
- 1 lb of steak cut into bite size cubes (I used NY Strip)
- Extra virgin olive oil
- 4 tbsp butter
- 2-3 tbsp fresh minced garlic
- Seasonings: Salt, pepper and garlic powder

Palmini Mash
- 1 package of Mashed Palmini
- 1/3 cup light sour cream
- 2 tbsp butter
- 1/3 cup grated parm
- 3 tbsp fresh chives
- Salt, pepper & garlic powder to taste
- Splash of milk to thin it out a bit (optional)

Toppings:
- Chopped parsley

Note(s): Measurements are estimated, adjust ingredients to your liking.

DIRECTIONS
1. Add the mashed palmini to a small pot over low heat. Add in the sour cream, butter and seasonings. Give it mix till well incorporated then add in the parmesan and chives. Let continue cooking over low heat till ready to serve.
2. Cut the steak into bite size cubes then add them to a large bowl. Drizzle in some olive oil and season generously with salt, pepper and garlic powder. Mix till well combined.
3. Next sear the steak in a greased skillet over medium-high heat for 2-3 minutes per side then remove from the pan.
4. Lower the heat and add the minced garlic and butter. Let sauté for a few minutes then add the steak back in. Mix and let the steak finish cooking to your desired internal temp.
5. Plate it up, garnish & ENJOY! 🙌🏻
•
•
•
•
#explore #cooking #bhfyp #food #easyrecipe #simple #foodporn #healthy #tasty #shorts #healthyrecipes #calwillcookit #diet #healthylifestyle #mealprep #gains #steak #weightloss #lowcarb #fitfood #highprotein