USPCA Webinar 5 - Plan Your Work with Mark Hudgins of Modernmeal

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Mark has been a good partner of USPCA not just because of the service they provide but he personally connects with our members and truly understands the idiosyncrasies of efficiency in shopping and menu planning.

PLAN YOUR WORK

There’s an old saying “plan your work and work your plan”. Now is the time as you plan your future to be sure that you’re effectively planning the most efficient ways to operate your business.

A big part of your business is menu planning and shopping. Are there easier ways to do that? You bet!

Tuesday night we’re joined by ModernMeal founder Mark Hudgins. Mark has been a good friend of USPCA since the early days of ModernMeal and he has certainly found efficient ideas for improving business efficiency. You may even remember hearing Chef Monica Thomas talk about it last Thursday. Mark will share some of his tips and tell you a bit more about ModernMeal as a tool.

Thanks for watching and let us know if there are any other speakers you would like to hear from.
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