Magnificent Chocolate Cakes with Two Varieties of Frosting

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#plantbased #plantbasedcooking #vegan #vegancooking #janeesselstyn#Annesselstyn

[jamieldennis]

I swear, I would love to hang out with you two for a good while, just to soak up your energy and knowledge!!!

[MinakoMadison]

god Anne is hilarious. Her mental clarity and spunkiness at her age is a major testament to the diet.

[janferguson]

I just made this delightful mousse!!! I love it, my hubby loves it, it will be on the table for the next mixed diet dinner we have. I cannot imagine anyone NOT loving this. I will frost a cake with it too but right now I filled little mini oat and date pie crusts. Love watching you cook together. Thanks for all you share with us.

[pagirl.]

I made Janes frosting and added unsweetened coconut flakes. SO GOOD

[joannevargas]

I love to watch you both Running With The Big Fork either over green grass or snow! Thank you for all your wonderful healthy ideas.

[jackieseal]

Love this!!! I bet the second frosting would be good with a little unsweetened coconut added to it!

[dorysilverliningdesigns]

I LOVE the dynamics between you guys. So much fun to watch and learn!

[mrsrejas]

You two ladies are fabulous! I enjoy very much your videos and you bring so much value to our community! Thank you!

[susieq]

When I was growing up and I would be at my grandmothers house in Vermont, when she accidentally would spill a little maple syrup on the kitchen counter, she would bend down and suck it up and then lick the counter clean of the maple syrup. She would also lick containers out and lick spoons off with maple syrup on them because she said I never wanted to waste a drop of that golden liquid.

[coobirdify]

Really appreciate your videos girls!! Those of us with Heart issues value the content, and the fun you put into informing us!!! Thank you both❤

[jlush]

❤I am excited and have to share....i just tried putting silken tofu in a nut milk bag and then pushed it into my tofu press and wow soo much liquid squeezed out right away. I then left it 10 more minutes and the same amount of liquid came out again. I love this 15 min hack versus wrapping in 7 towels and waiting 24 hrs. ***note with just the milk bag and strong squeezing hands may do well too...but i am loving my tofu press i bought off amazon.

[takeeachdayasitcomes]

Ann is so cute lol licking the bowl and looking sneaky 😂

[loriwilliams]

You two are so cute and FUNNY! Cakes look delicious and sound so healthy 😋

[MrsPlantinTexas]

"Ann, it's like snow down there." LOL I love you both! This recipe looks fab!

[lindalowry]

Sweet Mummy, would love to see a picture of you and Daddy when you were young. So good to see such love between you and your beautiful daughter. xoxo

[irhonda]

Now that I’ve discovered your channel, I’m binge watching! So much deliciousness!

[mindychilds]

I just picked up my cake mixes from the post office. I had to open it immediately. The smell of the mix is divine! One of the things that happed to me when I went wfpb is that I got my smell back ☺️

[Curriebackus]

I just baked your chocolate cake & used mini cake pans-for a 2 layer cake w/one recipe ~ took your suggestion for over night drying the ‘Silken’ tofu~ frosting turned out great ~ spread a unsweetened raspberry purée between layers! Super YUM! Thanks always for your special YouTube hints & suggestions👏🏻❤️ JC😊

[vilmabock]

Jane, we appreciate you so very much! 🌼

[krystlegarsha]

Thanks for giving us some cake options for our plant base living style. I can't wait to give it a try!