How to make LAO STEAK | House of X Tia

LET'S STAY CONNECTED!

TOOLS USED IN THIS VIDEO

INGREDIENTS
2 steaks - i'm using New York strip
1½ tablespoons brown sugar
1 teaspoon garlic powder
1/2 teaspoon salt
1 teaspoon fish sauce
black pepper to taste

MARINADE
1. In a small bowl, mix together oyster sauce, brown sugar, garlic powder, salt, fish sauce and black pepper.

2. Add steaks to a resealable bag and pour the marinade on top. Marinate for at least 2 hours or overnight in the refrigerator for best flavor.

COOKING INSTRUCTIONS
1. 30 minutes prior to cooking, remove steak(s) from the refrigerator and transfer to a wire rack on top of a baking sheet.

2. Preheat oven to 275°F.

3. Bake for 30 minutes or until the internal temperature reads 115°F for medium rare. Adjust the bake time if you like your steak more rare or well-done (see steak temperature guide below).

4. Heat 1/2 tablespoon of oil in a cast iron skillet over high heat until smoking.

5. Using tongs, gently lay steak in skillet away from you. Sear the steak for 1½ minutes, then flip the steak with tongs and sear the other side for 1½ minutes. If steak has a fat cap or is more than 1" thick, upend with tongs and sear sides until browned.

6. Remove skillet from heat. Transfer steak to a cutting board.

7. Cut steak against the grain. Serve and enjoy!

STEAK TEMPERATURE GUIDE
Rare: Remove from oven at 105°F. Pan sear to 115°F - 120°F.
Medium Rare: Remove from oven at 115°F. Pan sear to 125°F - 130°F.
Medium: Remove from oven at 125°F. Pan sear to 135°F - 140°F.
Medium Well: Remove from oven at 135°F. Pan sear to 145°F - 150°F.
Well: Remove from oven at 145°F. Pan sear to 155°F - 160°F

[alim]

Props for using the reverse sear technique. Patience totally pays off using this technique.

[lindasengthong]

Wow I love it mooing red excellent job Tina!

[SonnyDelight]

Steak came out perfect! Medium rare is the way to go

[RainFinal]

Yum!! Will definitely be making this today!

[kmorriss]

With some sticky and jeow som!!! Yes indeed!!😋

[andrewgriego]

I have been dying to try this. I just had my pot and basket delivered from Amazon for the sticky rice. I want to serve another vegetable side dish with it. What would you suggest? BTW, your shrimp patties are my lead off app with this.

[judykhaleck]

Hi Christina, how are you, how was your weekend? How often do you post on YouTube? What are you doing for thanksgivings this year? What your favs pies? Are you an apple, pumpkin, or sweet potato? What your favs LA restaurants to go to? Have you ever been to FIA restaurant in Santa Monica? Any sending you so much love & light and wishing you a healthy year! <3

[aisam]

Outstanding I like it, especially when a female gets down with cooking woohoo.uuu.. gonna get me in trouble. But yes this is absolutely one of the ways that I cook my 🥩.

[subama]

Omg. Can we have this exact meal after we 💩???