Mix ginger with cinnamon and you will thank me for the recipe!

Mix ginger with cinnamon and you will thank me for the recipe!
Ginger is loaded with antioxidants, compounds that prevent stress and damage to your body's DNA. They may help your body fight off chronic diseases like high blood pressure, heart disease, and diseases of the lungs, plus promote healthy aging
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About Chef Ricardo Cooking:

Welcome to my channel!

Born and raised in the beautiful town of Ocho Rios on the island of Jamaica, I grew up surrounded by a vibrant hospitality industry offering some of the best food in the Caribbean.

As I worked my way up the ranks in restaurants and influenced by my family’s home cooking style, my love for the culinary arts steadily grew into a passion.

On this channel I am excited to share what I have learned and show the world the best dishes that Caribbean cuisine has to offer!

Subscribe to follow my journey and welcome to the Chef Ricardo Cooking Family!

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[janetmasasi]

Thank you for the recipe of ginger and cinnamon tea

[yanisrihandayani]

Very true ginger and cinammon very important for our health of body

[gladyscreary]

Awesome I like all your recipes especially the rosemary and cloves .

[theresaconley]

Sounds like a after dinner dessert. I'll start looking forward to evenings to enjoy this! Lol. Yum!

[ecomcyaa]

Is it possible to drop this term MIX THIS, THAT AND YOU WILL THANK ME LATER. It would be nice to say what is for or what does it do to your body.

[nadinebenjamin]

Can I drink the cinnamon with lemon peel. I make a pot to fresh up the kitchen from fish scent 😀

[sharonpearson]

So true pineapple skin in ziploc freezer mix fruits

[shereneangeleestephensstev]

Where you get dem in de state🌻🌻🌻🌻🌻🌻🌻🌻🌻

[nexodus]

Hi Chef Ricardo, I like ginger and tamarind drink/tea. I haven't seen you make something like that. I wonder if you have ideas for tamarind. Peace

[joanisehughes]

Once again Big and Bless ups to you as always Chef Richardo!! All of your healthy recipes are wonderful!! I am on this one right now! And I thank you b4 it because I know you know your stuff 🤣🤣😂😊😉! Sharing as always!!😊😉

[morriswilliams]

I'd like to see a printed recipe as I don't hear well

[alphansohines]

Chef Ricardo u take too long to get to the pont

[mariefearon]

Very nice I wonder if you could put watermelon in it if it would be nice what you all 🤔think

[nadinebenjamin]

No pineapple for me, can I use something else. Allergic to pineapple.

[lornacampbell]

Very true too dramatic in explaining the recipe and they are good recipes but the outlay is discouraging

[normaclarke]

RICHARDO, GOOD AFTERNOON. I REALLY LIKE WHAT YOU ARE DOING; BUT YOU REPEAT YOURSELF TOO MUCH MAN.

[eunicemwanza]

Yes you take time to come to grips with recipe as for me understand Cos you’re a robustly talker and it just your nature