The Bougna: emblematic dish of New Caledonia

Made with local and fresh ingredients like yam and fish, the bougna is the traditional dish of New Caledonia. This dish is made by the woman of the tribe, and requires hours of slow cooking under hot rocks. The bougna is a culinary pleasure that must be earned... It is a must-do during your next trip to New Caledonia

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Lifou

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