Japanese pumpkin recipe for Halloween #shorts

[KimonoMom]

Happy fall!🧡 If you're tired of the usual pumpkin recipes, try making this😊
Kabocha squash
3tbs ground toasted sesame seeds
1tbs miso
1tbs sugar
2tbs mentsuyu

[Abynrmal]

Crushing freshly toasted sesame seeds in a suribachi bowl is one of life’s great simple pleasures

[cloutfisher]

Kimono mom uses a giant knife so effortlessly 🤯

[savannah]

I feel like I can smell it. Looks really good!

[Anya-ynlw]

Thank you for making my day just by cooking a meal☺️

[joyfullyminimal]

Just in time for fall celebrating! Thank you 😊 💓

[meoreocookies]

Your skin is beautiful can u do a skincare video

[AnnaWalch]

I made this twice already, it was so good! It also tastes great with sweet potato and carrot. Thank you Moe-san

[haruhi]

Thank You for your delicious recipe🌷❤️

[stellazargary]

I love your way that you are happy and nice video. Thanks

[scytheria]

Looks so good!! I’m growing some orange Kabocha in my garden this year… hopefully they’ll get big enough to cook with!

[busloxwckorandy]

I hope to make the Japanese style Pumpkin too! 😍😊😋

[Moviexplainerjhingu]

We make it in India also, just slightly different style, I am so happy to have found a new similarity🎉. I am proud to be a kimonoko.

[namichan]

You are so petty ! I will make this tonite! 👏👏👏😌🙏❤️

[phoebs]

今日作ります！
Thank you 🥰
Have a great day❣️

[TimurGirindraWardhana]

I didn't know suribachi can be that big

[Im-fqmn]

余ったらかぼちゃのお菓子に使えるし便利で美味しいですね🎃
スーちゃんもえさんは食事のアイデアをくれます🫕

[lindaisenegger]

Greetings from Chicago...I can see where your daughter gets her expressions from😂

[doratsang]

Japanese pumpkin is the best but very expensive. Depends how you cook it. It's nutty and sweet soft texture delicious too.